Ingredients:

  • 1 pound of salami (preferably thick-cut)
  • 1 cup shredded cheese (cheddar, mozzarella, or your favorite blend)
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper
  • Optional: Fresh herbs for garnish (parsley or basil)

Instructions: