Ingredients:

  • 1 bag frozen French fries (approximately 1 pound / 450 grams)
  • 1 tablespoon olive oil (15 ml)
  • ½ teaspoon sea salt (2.5 g, or to taste)
  • ½ teaspoon garlic powder (2 g, optional)
  • ¼ teaspoon paprika (1 g, optional)

Instructions:

  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. In a mixing bowl, toss the frozen French fries with olive oil until evenly coated.
  3. Sprinkle salt, garlic powder, and paprika over fries; toss again to distribute.
  4. Place fries in a single layer in the air fryer basket (you may need to do this in batches to avoid overcrowding).
  5. Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
  6. Check for doneness; fries should be golden brown and crispy.
  7. Transfer to a baking sheet and season with additional salt if desired before serving.