Ingredients:
- 1 (16 oz) bag frozen French fries (450g)
- 2 tablespoons vegetable oil (30ml) - optional for extra crispiness
- Salt, to taste
- Optional seasonings (e.g., garlic powder, paprika, or parmesan cheese), to taste
Instructions:
- Preheat the air fryer to 400°F (200°C) for about 3-5 minutes.
- Pour the frozen fries into a mixing bowl. Drizzle with vegetable oil if using, and toss to coat. Season with salt and optional spices.
- Place the seasoned fries in the air fryer basket in a single layer for even cooking.
- Air fry at 400°F (200°C) for 15-20 minutes. Shake the basket halfway through to ensure even crisping.
- Cook until the fries are golden brown and crispy. Adjust time based on desired crispiness.
- Carefully remove the fries from the air fryer using tongs. Serve hot with your favourite dipping sauce.