Ingredients:

  • 1 bag (about 900g / 32 oz) of frozen French fries
  • 1-2 tablespoons of olive oil or cooking spray
  • Salt to taste (about 1 teaspoon / 5g)
  • Optional seasonings: Garlic powder, paprika, or black pepper

Instructions:

  1. Preheat the air fryer to 400°F (200°C) and allow it to preheat for about 5 minutes.
  2. Remove frozen fries from the bag. If desired, toss the fries in a mixing bowl with olive oil and seasonings to coat.
  3. Place the fries in a single layer in the air fryer basket; cook in batches if necessary.
  4. Cook for 15-20 minutes, shaking the basket halfway through for even cooking. Cook until golden brown and crispy (check at 15 minutes).
  5. Test for crispness; if needed, cook for an additional 2-3 minutes.
  6. Carefully remove the fries using tongs and serve immediately with your favorite dipping sauces.