Prep Time: 10 Mins
Cook Time: 30 Mins
Servings: N/A
Ingredients
- Polymer Clay (color of your choice, approximately 2 oz / 57 g)
Instructions
🥄 Instructions:
- Gather materials and tools. Clean the baking sheet and line it with parchment paper.
- Condition the clay by kneading it until its pliable. Shape the clay into your desired form or design.
- Refer to the specific brands guidelines for temperature (usually around 275°F / 135°C) and time (generally 15-30 minutes based on thickness).
- Adjust your oven to the necessary temperature.
- Place the baking sheet in the preheated oven. Bake according to the thickness of the pieces (generally 15 minutes for thin pieces, 30 minutes for thicker ones).
- Turn off the oven and allow pieces to cool inside for 10-15 minutes to prevent cracking.
- Ensure no soft spots remain. The clay should be firm to touch.
- Optionally apply finishes or sealants after cooling for added shine and protection.