Crispy Air Fryer Shrimp

Recipe Introduction

Fancy a proper treat that's ready quicker than you can say "Bob's your uncle"? This Crispy Air Fryer Shrimp is the answer! It's got all the flavour of a classic fish and chips shop, but without the greasy aftermath.

Honestly, you'll be amazed how good it is.

Quick Hook

Ever craved super crispy shrimp without the guilt? This Air Fryer Shrimp recipe delivers! Think seaside flavours with a healthy twist.

Brief Overview

Born from the love of classic comfort food, these shrimp dishes get a modern, healthy makeover. Ready in under 25 minutes, even a beginner can nail this.

This recipe serves 4, so it's perfect for a family tea.

Main Benefits

This recipe is a winner because it's both quick and healthy. It's also a fantastic source of protein. The Air Fryer Shrimp Appetizer is brilliant for parties or a simple weeknight meal.

What makes it special? The perfectly crisp breading without all the oil!

Time to make it!

Getting Started with Amazing Air Fryer Shrimp

You know, growing up, Friday night fish fries were a thing . But now, trying to be a bit healthier (and frankly, a bit lazier), I've been playing around with air frying.

This Crispy Air Fryer Shrimp Recipe is what I created.

It's based on all those tasty Grilled Shrimp Seasoning flavours I enjoy. Think paprika, garlic, a bit of warmth. No need to stress about the exact amounts, I put it all in the recipe below.

We are not aiming for Cajun Shrimp and Grits , but something in the same warm comforting direction.

What You'll Need: The Star Players

First, the shrimp. We want 1 pound (450g) of large shrimp, peeled and deveined. Tail on or off is your shout.

Then, the breading essentials: 1 large egg, ¼ cup (30g) of plain flour (all-purpose, US friends), and ½ cup (50g) of panko breadcrumbs.

Panko's key for that proper crisp! Add a savoury punch with ¼ cup (25g) of finely grated Parmesan (optional, mind you).

Finish with 1 teaspoon of paprika, ½ teaspoon of garlic powder, ¼ teaspoon each of onion powder, black pepper, and salt.

Grab your olive oil spray too.

Easy Peasy Breading

The secret to Healthy Air Fryer Shrimp is all in the preparation. Dry those shrimp like there’s no tomorrow before breading them, and you got it.

Trust me, a quick pat down makes all the difference! Set up your breading station, make sure your Air Fryer Shrimp Dipping Sauce of choice is in the fridge, and you're good to go.

Air Frying Like a Pro

Now for the main event: Air Frying . Lightly spray your air fryer basket and arrange the breaded shrimp in a single layer.

Don’t overcrowd! Fry at 400° F ( 200° C) for 4- 5 minutes per side. They're done when golden brown and the internal temperature hits 145° F ( 63° C).

Ingredients & Equipment for Cracking Air Fryer Shrimp

Alright, let's talk grub! For these Crispy Air Fryer Shrimp , you'll need a few bits and bobs. Nothing too fancy, promise.

This Air Frying malarkey is all about convenience, innit? We're aiming for restaurant quality Shrimp Dishes , but in your own kitchen.

Here's what you'll need to get this show on the road.

Main Ingredients: Let's Get Specific

Right, so for the shrimp themselves. You need 1 pound (450g) of large shrimp. Peeled and deveined. Tail on or off is your shout.

You'll need 1 large egg , beaten. Then, get 1/4 cup (30g) of all-purpose flour. For the breading, get 1/2 cup (50g) of proper panko breadcrumbs.

Seriously, don’t skimp. They're key for that Crispy Air Fryer Shrimp Recipe . Got some Parmesan? A 1/4 cup (25g) , finely grated, adds a nice kick.

Seasoning like a Pro: Grilled Shrimp Seasoning Sorted

Seasoning is where the magic happens. We're going for that proper fish fry flavour, yeah? Grab 1 teaspoon paprika , 1/2 teaspoon garlic powder , 1/4 teaspoon onion powder , 1/4 teaspoon black pepper and 1/4 teaspoon salt .

Boom! You're basically Gordon Ramsay now. Don't have all those? A pre-made Cajun spice mix works in a pinch. Now, I know you may be thinking on Cajun Shrimp and Grits but hold your horses.

We'll get there eventually.

The Kit: Essentials Only!

Okay, equipment wise, keep it simple. You absolutely need an air fryer. No surprises there. You'll also need three shallow dishes for your breading station, and a small mixing bowl.

Tongs are your best friend for flipping the shrimp. No need for fancy gadgets. Honestly, I once made these in a mate's caravan using a toaster oven.

Improvise, adapt, overcome, you know?

Why This Air Fryer Shrimp Recipe Easy Peasy?

Honestly, this Air Fryer Shrimp Recipe Easy is so straight forward. It's a total crowd pleaser too. I can't tell you how many times I've whipped up this Air Fryer Shrimp Appetizer when unexpected guests drop in.

The secret's the panko. It gives the Panko Breaded Air Fryer Shrimp that perfect crunch. Serve it with a dollop of shop bought mayo jazzed up with lemon juice and herbs for an Air Fryer Shrimp Dipping Sauce , and watch it disappear!

A quick squiz at the health stuff and it is a rather Healthy Air Fryer Shrimp , and it's so much lighter than the deep fried versions.

Plus, quick and easy cleanup? Yes, please!

Crispy Air Fryer Shrimp: Ready in a Flash!

Oh my gosh, you guys! I've totally cracked the code for perfect Air Fryer Shrimp . Seriously, forget greasy takeaways. This is faster, healthier, and tastes like a million quid.

We're talking Crispy Air Fryer Shrimp Recipe Easy enough for a weeknight dinner, but fancy enough to impress your mates.

Honestly, you NEED this in your life.

Prep Like a Pro

First things first: mise en place . Translation: get your ducks in a row! Peel and devein 1 pound of large shrimp.

Pat them bone dry with paper towels. This is KEY. Trust me, I learned this the hard way. If the shrimp are wet, the breading will be soggy.

No one wants soggy shrimp.

Next, get your breading station sorted. Flour, egg, panko… it's like a culinary assembly line! Also, don’t forget safety! Wash your hands after handling raw shrimp.

We don't want any nasty bugs ruining the party.

Air Frying the Shrimp: step-by-step

1. Pat 1 pound of large shrimp dry. Seriously, dry!
2. Set up three dishes: flour, beaten egg, and Panko Breaded Air Fryer Shrimp mix (panko, Parmesan, and spices).
3. Dredge each shrimp in flour, then egg, then panko. Press gently.
4. Spray the air fryer basket with cooking spray. Arrange shrimp in a single layer. Don’t overcrowd!
5. Air Fry at 400° F ( 200° C) for 4- 5 minutes per side. They're done when golden brown and the internal temperature reaches 145° F ( 63° C) .
6. Serve immediately.

Ace Air Fryer Shrimp Tips

Want to take your Air Fryer Shrimp Appetizer to the next level? Try these! First, preheating your air fryer for 3 minutes makes a difference.

It helps the shrimp cook more evenly. Second, don't skip the Parmesan in the breading. It adds a savoury kick that's just chef's kiss .

And third, for a spicier kick, add some Grilled Shrimp Seasoning to the panko!

One thing to avoid? Overcooking! Air Frying these bad boys too long will make them rubbery. Also, for a Healthy Air Fryer Shrimp option, skip the Parmesan and use whole wheat panko! Leftovers? Keep 'em in the fridge and reheat them in the air fryer for a quick lunch.

Serve them with a Air Fryer Shrimp Dipping Sauce and you will be winning!

You know what would go perfect with this Crispy Air Fryer Shrimp Recipe ? Some proper Cajun Shrimp And Grits . I had that once, and I've been dreaming about it since.

Honestly, this Air Fryer Shrimp recipe is a total winner. Quick, easy, and delicious. What more could you want? Go on, give it a go! You won't regret it.

Recipe Notes: Making Your Air Fryer Shrimp Experience Top-Notch

Right, so you're about to whip up some Air Fryer Shrimp . Brilliant! Before you dive in headfirst, let's chew over a few extra bits and bobs.

I wanna make sure your Crispy Air Fryer Shrimp Recipe turns out absolutely smashing. Trust me, I've had my fair share of kitchen catastrophes, so I've learned a thing or two along the way.

Ace Serving Suggestions

Okay, imagine this: Perfectly cooked, golden brown Panko Breaded Air Fryer Shrimp sitting pretty on a plate. But wait, what's missing? Presentation, darling! Scatter some fresh parsley around for a pop of colour.

Add a generous dollop of homemade tartare sauce (or fancy shop bought stuff no judgement here). Lemon wedges are a must, too.

As for sides, you can't go wrong with proper British chips maybe some chunky, triple cooked ones? A simple coleslaw balances the richness nicely.

Or go wild and try a Cajun Shrimp And Grits twist. It's your kitchen, your rules!

Smart Storage Tips

Honestly, if there are any leftovers (doubtful!), you can pop them in an airtight container in the fridge. They'll be good for about 2-3 days .

Reheating? The air fryer is your best bet. Blast them for a few minutes until they're warm and crispy again.

You could also reheat in a conventional oven, but keep a close eye on them to avoid them drying out.

Freezing is possible, but Air Frying them from frozen is not a great idea due to the texture change. You might find your shrimp a bit soggy.

Try to thaw them before reheating.

Variations: Let's Get Creative!

Fancy something with a kick? Add a generous pinch of cayenne pepper to the Grilled Shrimp Seasoning mix. Or, for a healthier twist, skip the panko breadcrumbs altogether and marinate the shrimp in lemon juice, garlic, and herbs.

It's a lighter version, but still full of flavour. gluten-free? No problem! Just swap regular flour and breadcrumbs for gluten-free alternatives.

This makes it a Healthy Air Fryer Shrimp treat.

Nutrition Know How

Okay, I'm no nutritionist, but here's the lowdown. This Crispy Air Fryer Shrimp Recipe is relatively low in calories and high in protein.

Shrimp is a great source of selenium, which is good for your immune system. Of course, the breading adds some carbs and fats, but hey, everything in moderation, right? I think this makes a great Air Fryer Shrimp Appetizer !

So there you have it, love! Hopefully, these notes have given you the confidence to nail this Air Fryer Shrimp Recipe Easy .

Don't be afraid to experiment and make it your own. Happy Air Frying , and remember, even if it doesn't turn out perfectly, you can always order a takeaway!