Effortless Beef and Broccoli Crockpot

Beef and Broccoli Crockpot Easy Takeaway Fakeaway
Beef and Broccoli Crockpot Easy Takeaway Fakeaway

Recipe Introduction

Quick Hook: Fancy a takeaway without the guilt?

Craving that beef and broccoli crockpot flavour but not the questionable ingredients? I get it! This recipe delivers takeaway taste with home cooked goodness. Trust me.

Brief Overview: From China to Your Crockpot

Beef and broccoli is an American Chinese staple. This easy crockpot dinners version is ready when you are. Prep takes 15 minutes .

Slow cook for 4- 6 hours . It serves 6 hungry people .

Main Benefits: Healthy Comfort Food

This recipe is packed with protein and veggies. It's perfect for busy weeknights. What makes it special? Flavour! It's way better than your local shop.

Effortless Crockpot Beef and Broccoli

Right then, let's dive into this beef with broccoli recipe crockpot . Honestly, it's a lifesaver. I’ve got two small kids so easy meals are my bread and butter, you know?

Origin: Did you know that beef and broccoli is actually more American than Chinese? It’s true. It morphed from traditional Chinese cuisine for the American palate.

Why This Recipe? Because it is crockpot beef and broccoli easy . No fuss, minimum effort, maximum flavour. We all need that, right?

This slow cooker beef and broccoli with rice is just the ticket on a chilly night. It warms you right up. Plus, the slow cooking makes the beef melt-in-your mouth tender.

I’ve had this recipe knocking about for yonks, its great for when you're too knackered to cook. It’s an amazing beef and broccoli slow cooker takeout fakeaway , perfect for kicking back after a long day.

This recipe is also great because you can prep it in the morning before work. Honestly, there's nothing better than coming home to a ready-made dinner.

It feels like a proper treat, that does. If you're adventurous, try searching crockpot asian beef recipes for more inspiration.

Now, let’s get to the ingredients, shall we?

Ingredients & Equipment for Your Crockpot Beef and Broccoli Feast

Effortless Beef and Broccoli Crockpot presentation

So, you fancy a crack at making beef and broccoli crockpot at home, eh? Good on ya! No need for a takeaway when you can whip up this slow cooker beef and broccoli takeout fakeaway yourself.

Trust me, it's easier than ordering a pizza and way more rewarding. Let's get down to the nitty gritty of what you'll need, shall we? This beef with broccoli recipe crockpot is dead simple.

Main Ingredients

Honestly, this is where quality matters. You can totally tell the difference. Here's what you'll be needing for this crockpot beef and broccoli easy dinner:

For the Beef:

  • 1.5 lbs (680g) beef chuck roast, cut into 1 inch cubes. Honestly, chuck roast is the way to go. It's got enough marbling to stay juicy and tender during that long slow cook.
  • 1 tbsp (15ml) vegetable oil. Any neutral oil will do.
  • 1 medium yellow onion, chopped (about 1 cup / 115g ). Don't be shy with the onion!
  • 2 cloves garlic, minced. Fresh is best, innit?
  • 1 tsp ground ginger.
  • 1/2 tsp red pepper flakes (optional). If you like a bit of a kick.
  • 1/4 tsp black pepper.

For the Sauce:

  • 1/2 cup (120ml) low-sodium soy sauce. Seriously, go low-sodium. You can always add more salt if you need to.
  • 1/4 cup (60ml) beef broth (low sodium preferred).
  • 1/4 cup (50g) packed brown sugar. This adds a touch of sweetness and helps the sauce thicken up nicely.
  • 2 tbsp (30ml) rice vinegar (or apple cider vinegar). Adds a bit of tang.
  • 1 tbsp (15ml) sesame oil. Don't skip this! It adds that classic Asian flavor.
  • 2 tbsp cornstarch.
  • 2 tbsp cold water.

For the Broccoli:

  • 1 large head of broccoli, cut into florets (about 4 cups / 450g ). Fresh broccoli is a must, frozen just doesn't do it justice.
  • 1 tbsp (15ml) water.

Seasoning Notes

Ginger and garlic are your best mates here. They give the dish that oomph . Don't be afraid to add a little extra if you're feeling adventurous.

For substitution, if you don't have rice vinegar, apple cider vinegar works alright. The brown sugar can be subbed with honey.

Equipment Needed

Okay, let's see what tools you need for this easy crockpot dinners masterpiece:

  • 6-quart or larger slow cooker/crockpot. Obviously!
  • Large skillet (optional). If you want to sear the beef first, which I highly recommend, then you'll need this. It's a slow cooker dinner game changer.
  • Small bowl. For mixing that cornstarch slurry.

Honestly, that's it! You don't need any fancy gadgets for this crockpot recipes beef . It's all about simple ingredients and letting the crockpot Asian beef recipes do the work.

You are ready to make a slow cooker beef and broccoli recipe , with beef and broccoli slow cooker with rice

Effortless Beef and Broccoli Crockpot: Takeaway Taste, Home Comfort

Honestly, who doesn't love a good beef and broccoli ? Especially when it's as easy as chucking everything in a crockpot ! This recipe is a game changer.

It's perfect for those nights when you're craving takeaway but don't fancy queuing or paying through the nose. This Beef and Broccoli Crockpot Easy recipe will be the real deal.

Plus, it's way healthier and tastes even better.

It's basically a slow cooker dinner miracle. Forget faffing around with woks and stir fries. This is proper comfort food, sorted. You know?

Prep Steps: Making it Easy Peasy

Essential mise en place is key. Get your ingredients chopped and measured. It makes the whole process smoother than a pint of Guinness.

Trust me. Dice your 1.5 lbs (680g) beef chuck roast into 1 inch cubes. Chop your 1 medium yellow onion .

Mince 2 cloves garlic . Have your spices ready. 1 tsp ground ginger , 1/2 tsp red pepper flakes . Boom.

Time saving organization is ace! Pre-chop your veggies the night before. That way, when you are back from the shops at 5 you can do all in one go.

Keep 'em in airtight containers in the fridge. Sorted! You'll thank yourself later when you're knackered after a long day.

step-by-step Process: Proper Easy Cooking

  1. Sear the beef (optional): Heat 1 tbsp (15ml) vegetable oil in a pan. Brown the beef cubes in batches. This takes about 5- 7 minutes in total.
  2. Combine: Pop the beef, 1 chopped yellow onion , 2 minced garlic cloves , 1 tsp ground ginger , 1/2 tsp red pepper flakes (if using), and 1/4 tsp black pepper in the crockpot.
  3. Make sauce: Whisk together 1/2 cup (120ml) low-sodium soy sauce , 1/4 cup (60ml) low-sodium beef broth , 1/4 cup (50g) packed brown sugar , 2 tbsp (30ml) rice vinegar , and 1 tbsp (15ml) sesame oil in a bowl. Pour it over the beef.
  4. Slow cook: Cook on low for 4- 6 hours or high for 2- 3 hours , until beef is tender.
  5. Add broccoli: Add 1 large head of broccoli florets ( 4 cups / 450g ), and 1 tbsp (15ml) water . Cook for 30 minutes until broccoli is tender crisp.
  6. Thicken: Mix 2 tbsp cornstarch with 2 tbsp cold water . Pour into the crockpot . Cook on high for 10- 15 minutes , until thickened.
  7. Serve: Serve over rice or noodles. That is really, the best part.

Pro Tips: Level Up Your Crockpot Game

Searing the beef really does make a difference. I know, it's optional, but it adds a depth of flavour that's hard to beat. Trust me on this one!

Don't overcook the broccoli. No one likes mushy broccoli. Mushy broccoli is a no-go! Add it towards the end to keep it crisp tender.

You can totally make this ahead. Cook the beef and sauce. Then, refrigerate. Add the broccoli when you're ready to serve. This way, you'll have your Crockpot Beef And Broccoli already done.

This beef with broccoli recipe crockpot is a winner for me. I really hope this slow cooker beef and broccoli with rice meal becomes a staple in your home too.

You should try other Crockpot Recipes Beef too! I will show you more crockpot Asian beef recipes later. Enjoy your beef and broccoli slow cooker takeout fakeaway .

This Crockpot Beef And Broccoli will become one of your favourite easy crockpot dinners , I guarantee.

Recipe Notes For Your Champion Beef and Broccoli Crockpot

Right then, let's talk about making this beef and broccoli crockpot the absolute best it can be. Honestly, I've made this beef with broccoli recipe crockpot so many times, I reckon I could do it in my sleep! Here's what I've learned along the way.

Serving it Up Right: Plating and Pairings

When it comes to serving, presentation matters, innit? Pile that gorgeous slow cooker beef and broccoli with rice high in a bowl.

Sprinkle some toasted sesame seeds and sliced green onions over. Bangin'! For sides, keep it simple. A little bowl of kimchi never goes amiss.

As for drinks, I reckon a light, crisp lager or even a cup of jasmine tea would be lovely.

Storage Like a Pro

Leftovers, eh? Lucky you! Once cooled, sling any leftover crockpot beef and broccoli easy into an airtight container and pop it in the fridge.

It'll be good for up to 3 days. For freezing, divide into portions and freeze for up to 2 months.

Reheat gently in a pan on the hob or in the microwave. Just make sure it's piping hot all the way through.

You know? Safety first!

Mix it Up: Variations on a Theme

Fancy a twist? For a gluten-free version, swap the soy sauce for tamari and make sure your cornstarch is gluten-free too.

Bob's your uncle! If you're feeling a bit adventurous, try using sugar snap peas instead of broccoli in spring. Or, make it a crockpot Asian beef recipes explosion, by add a bit of chilli flakes in the beef.

Nutrition 101

Alright, down to brass tacks. Each serving of this beef and broccoli slow cooker takeout fakeaway is roughly 350-400 calories.

It's packed with protein and has a good hit of vitamin C from the broccoli. Remember, it's all about balance, yeah? A good slow cooker dinner that's tasty and filling.

Just remember to use lean beef and low-sodium soy sauce to keep it a bit healthier.

Well there you go, mate! All the tips and tricks you need to nail this Crockpot Beef and Broccoli . Get stuck in, have a bit of fun, and don't be afraid to experiment.

Happy cooking and you can find the original crockpot recipes beef recipe here https://www.allrecipes.com/recipe/223214/slow cooker-beef and-broccoli/

Crockpot Beef And Broccoli Ultimate Takeout Fakeaway Recipe

Frequently Asked Questions

Can I make beef and broccoli crockpot ahead of time?

Absolutely, you can prepare the beef and sauce base a day in advance. Simply combine all the ingredients (except the broccoli) in the crockpot and store it in the fridge overnight. The next day, start the slow cooker as usual. Add the broccoli in the last 30 minutes to avoid it getting mushy.

It’s a proper time saver!

How do I store leftovers of this beef and broccoli crockpot?

Leftover beef and broccoli crockpot can be stored in an airtight container in the refrigerator for up to 3-4 days. Make sure it's cooled down completely before refrigerating. Reheat gently in the microwave or on the stovetop.

If freezing, be aware that the broccoli might lose some of its texture but the flavour will remain cracking.

My beef is tough! What did I do wrong with my beef and broccoli crockpot?

Tough beef usually indicates that it wasn't cooked long enough. The beauty of a slow cooker is that it breaks down tough cuts over time. Next time, ensure you’re using a cut like chuck roast, and don't rush the cooking process.

Low and slow is the key to achieving that melt-in-your mouth tenderness we all crave, like a good Sunday roast.

Can I make this beef and broccoli crockpot healthier?

Definitely! Use low-sodium soy sauce and beef broth to reduce the salt content. You can also substitute the brown sugar with a sugar alternative like stevia or a smaller amount of honey. Increase the amount of broccoli for extra fibre and nutrients. Serving with brown rice or quinoa will also bump up the health factor.

It's all about making sensible swaps!

Can I add other vegetables to my beef and broccoli crockpot?

Of course! Feel free to get creative and add other veggies to the mix. Sliced bell peppers, mushrooms, snap peas, or water chestnuts would all work well. Add them in the last hour of cooking along with the broccoli to prevent them from becoming too soft.

Think of it as adding your own personal touch to a classic dish, a bit like customising your Dr. Martens!

Is searing the beef really necessary for this beef and broccoli crockpot recipe?

While not strictly necessary, searing the beef before adding it to the crockpot adds a fantastic depth of flavor through the Maillard reaction. It creates a lovely crust that enhances the overall taste of the dish.

If you're short on time, you can skip it, but if you want to take your beef and broccoli to the next level, give it a go. It's a little extra effort for a proper payoff!

Effortless Beef And Broccoli Crockpot

Beef and Broccoli Crockpot Easy Takeaway Fakeaway Recipe Card
Beef and Broccoli Crockpot Easy Takeaway Fakeaway Recipe Card
0.0 / 5 (0 Review)
Preparation time:15 Mins
Cooking time:240 Mins
Servings:6 servings

Ingredients:

Instructions:

Nutrition Facts:

Calories350-400
Fat15-20g
Fiber2-3g

Recipe Info:

CategoryMain Course
CuisineChinese American

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