Falloffthebone Crockpot Roast Chicken

Easiest Crockpot Whole Chicken My Sunday Roast Hack
Easiest Crockpot Whole Chicken My Sunday Roast Hack

Recipe Introduction: Crockpot Whole Chicken Your Sunday Roast Savior

Fancy a slow cooker chicken Sunday roast without the hassle? Honestly, who has time to stand over a hot oven all day? This crockpot whole chicken recipe is a total game changer, trust me.

It's proper comforting grub with minimal effort. It's easy crockpot chicken dinner at its finest. This Savory Crockpot Recipe delivers fall off-the-bone tenderness, every single time.

From Oven to Crockpot Favorites : A Culinary Adventure

This isn't your grandma's roast chicken. It is still as awesome as g’ma Sunday Roast but made even easier. Inspired by the classic Sunday roast, this recipe is a fantastic way to enjoy a delicious, home cooked meal without the usual fuss.

It features simple herbs, lemon, and garlic that infuses the chicken with incredible flavour. This one's really easy, suitable for even the most beginner cook and takes about 6- 8 hours on low or 3- 4 hours on high, and serves 4-6 people.

Why You'll Love This Crock Pot Main Dishes

The biggest win? It's healthy, and packed with protein. Perfect for a Sunday family meal or even a casual get-together with mates.

What makes this crockpot roast chicken with vegetables recipe really shine is its simplicity. You basically toss everything in, set it, and forget it.

It's a true "set it and forget it" kind of Crock Pot Ideas Dinners recipe.

Getting Started: Let's Talk Ingredients

Right then, let's gather our bits and bobs. You'll need a whole chicken, obviously, and some basic veggies like onion, carrots, and celery.

A lemon, a few cloves of garlic, and some herbs will add a lovely flavour to this fall off the bone chicken crockpot .

We're making easy crockpot chicken dinner . Finally, a cup of chicken broth to keep everything nice and moist. Get all that ready and we'll crack on.

Ingredients & Equipment For Your Crockpot Whole Chicken

Alright, so you wanna make a crockpot whole chicken ? Brilliant idea! It’s one of my Crockpot Favorites because it’s ridiculously easy.

Honestly, even I can't mess it up. Plus, it fills the house with that proper Sunday roast smell. Think Crock Pot Main Dishes level ease.

Let's Talk Chicken (and Friends)

For your easy crockpot chicken dinner , you'll need:

  • 1 whole chicken ( 3-4 lbs / 1.3-1.8 kg ), giblets out. Just buy a decent one, not the cheapest. You want flavour! If I can give you a tip; buy an organic one.
  • 1 tbsp olive oil ( 15 ml ). Any will do, just adds a bit of moisture.
  • 1 tsp salt ( 5 ml ). Sea salt is my go-to, but table salt works fine.
  • ½ tsp black pepper ( 2.5 ml ). Freshly ground is best, obvs.
  • 1 tsp dried herbs ( 5 ml ). An Italian mix works or maybe Herbs de Provence. Poultry seasoning is another shout.
  • 1 lemon, quartered. Zesty!
  • 4 cloves garlic, smashed. Don’t be shy, bash 'em good!
  • 1 medium onion, quartered. Brown or white, doesn't matter.
  • 2 carrots, chopped (approx. 1 cup / 150g ).
  • 2 celery stalks, chopped (approx. 1 cup / 100g ).
  • 1 cup chicken broth ( 240 ml ). Low sodium is preferable, unless you're a salt fiend!

That's pretty much it! For all your Savory Crockpot Recipes you can't forget to choose the best ingredients to have a good base for the recipe.

Seasoning: Flavour Town, Population: You!

Essential spice combinations? Salt, pepper, and herbs are your base. But go wild! A bit of paprika? Smoked paprika? Garlic powder? The Crock Pot Ideas Dinners can be as complex or as simple as you like! If you are looking for Recipe Ideas Crockpot this is the perfect recipe to start with.

Flavour enhancers: A dash of Worcestershire sauce is amazing . Or try a bit of chicken bouillon for extra savoury goodness.

Quick subs: No lemon? Use a lime! No dried herbs? Fresh thyme or rosemary work a treat. A slow cooker whole chicken recipe is very flexible, you can adapt to your preferences!

Essential Gear

Honestly, you don't need much for this crockpot roast chicken with vegetables .

  • Crockpot (6-quart or larger) . This is a must! Unless you fancy setting your kitchen on fire.
  • Cutting board & sharp knife. Pretty standard.
  • A meat thermometer. It's vital for a fall off the bone chicken crockpot and to make sure it's safe to eat! Aim for 165° F ( 74° C) in the thickest part of the thigh.

Household alternatives? Instead of a cutting board, use a plate! Don't have a meat thermometer? Prod it with a fork, if the juices run clear it's probably done (but seriously, get a thermometer!).

You are making a perfect slow cooker chicken Sunday roast for your family and you want to do it right.

Seriously, chuck it all in the Crock Pot , and you're golden!

Alright, let's talk crockpot whole chicken ! Honestly, who doesn't love a roast chicken dinner? But who has time to actually roast a chicken on a busy weeknight? That's where the crockpot comes in.

I'm going to share my foolproof slow cooker whole chicken recipe . This is one of my top Crockpot Favorites and a lifesaver on those "what's for dinner?!" nights.

Prep Like a Pro for the Best Crock Pot Main Dishes

Falloffthebone Crockpot Roast Chicken presentation

So, first things first: mise en place , or "everything in its place," as they say in posh cooking schools.

Roughly chop 1 medium onion, 2 carrots, and 2 celery stalks. Smash 4 cloves of garlic don’t be shy, really give 'em a whack! Quarter 1 lemon.

It all takes about 15 minutes. Oh my gosh, organization is KEY, right? Having everything ready means cooking will be so much smoother.

Now, safety first! Wash your hands, especially after handling raw chicken. Speaking of which, grab your 3-4 lb / 1.

3-1.8 kg whole chicken. Take out the giblets. Then pat it dry with some paper towels - trust me, this matters.

From Zero to Hero: Slow Cooker Whole Chicken Recipe

Here's how to turn that raw bird into a delicious, easy crockpot chicken dinner in a few easy steps. These steps are all about those super tasty Savory Crockpot Recipes !

  1. Rub that chicken all over with 1 tablespoon (15 ml) of olive oil.
  2. Sprinkle with 1 teaspoon (5 ml) of salt, ½ teaspoon (2.5 ml) of black pepper, and 1 teaspoon (5 ml) of your favourite dried herbs. I love Italian mix, but Herbs de Provence works, too.
  3. Stuff the cavity with those lemon quarters and smashed garlic.
  4. Put the chopped onions, carrots, and celery at the bottom of your crockpot. This acts like a rack and adds flavour.
  5. Plop the seasoned chicken on top of the veggies.
  6. Pour 1 cup (240 ml) of chicken broth around the chicken. I prefer low sodium.
  7. Cover it and cook on low for 6- 8 hours or on high for 3- 4 hours . It's done when the thickest part of the thigh hits 165° F ( 74° C) .

Pro Tips for Fall Off The Bone Chicken Crockpot

Want to make your crockpot roast chicken with vegetables even better? Patting the chicken dry REALLY helps the skin get a little crispy.

Don't pack the crockpot too tight, you want the chicken to cook evenly. It’s essential to check with a meat thermometer 165° F ( 74° C) is the magic number.

A bit of rest time makes it even juicier. So Recipe Ideas Crockpot right?

Now you've got a delicious slow cooker chicken Sunday roast without all the fuss. I swear this method gets you that fall off the bone chicken crockpot every time.

Trust me. So get ready for some proper Crock Pot Ideas Dinners . Enjoy.

Recipe Notes for Your Amazing Crockpot Whole Chicken

Alright, so you're about to tackle this crockpot whole chicken recipe. Honestly, it's one of my favorite Crockpot Favorites . It's basically a lazy Sunday roast, but way easier.

I've made this loads of times, and I've learned a few things along the way. Get ready to make this recipe your own Savory Crockpot Recipes !

Serving This Crockpot Chicken in Style

So, you've got this beautiful fall off the bone chicken crockpot masterpiece. Now what? For plating, I like to shred some of the chicken and arrange it on a platter with the veggies.

It looks rustic and inviting. Think about serving alongside some fluffy mashed potatoes. Or, for something lighter, try a big green salad with a tangy vinaigrette.

A nice glass of chilled white wine or even a crisp apple cider pairs perfectly with this slow cooker chicken Sunday roast .

Storage Secrets for Leftover Chicken

Got leftovers? Lucky you! Let the chicken cool down a bit. Then, shred it and store it in an airtight container in the fridge.

It'll keep for about 3-4 days. You can also freeze it for up to 2-3 months. When reheating, add a splash of chicken broth to keep it moist.

It’s also important to remember that safe cooking temperatures are critical, so when reheating, be sure to get the chicken to 165° F for food safety! I’ve used leftover chicken in everything from tacos to chicken salad sandwiches, so it’s very useful and helps to avoid food waste.

This recipe idea crockpot is the gift that keeps on giving.

Variations: Spicing Up Your Crockpot Chicken

Want to switch things up a bit? For a gluten-free version, just make sure your chicken broth is gluten-free. Easy peasy.

If you're feeling adventurous, try adding some different herbs and spices. Smoked paprika adds a nice smoky flavor. This recipe for easy crockpot chicken dinner is so versatile.

Experiment. Have fun. For a Keto adaption, omit the carrots and substitute the chicken broth for additional olive oil or chicken fat.

Nutrition Tidbits: Goodness in Every Bite

Okay, so let’s chat about the basics of our crockpot roast chicken with vegetables . This dish is packed with protein, which is great for building and repairing tissues.

It's also a good source of vitamins and minerals. The vegetables add some fiber, too. Just remember that the nutrition information is an estimate, so adjust based on your portion size and any side dishes you add.

And hey, anything can be healthy in moderation, right?

Honestly, this slow cooker whole chicken recipe is a winner. It's so simple, but the results are amazing. Don't be afraid to experiment with different flavors and make it your own.

I promise you’ll be chuffed!

Delicious Crockpot Main Dishes Foolproof FallOffBone Chicken

Frequently Asked Questions

Can I really cook a whole chicken in a crockpot? Won't it be soggy?

Absolutely! Cooking a whole chicken in a crockpot results in incredibly tender and moist meat. While the skin won't be as crispy as a traditionally roasted chicken, patting it dry beforehand and a quick broil at the end can help.

Think of it as a more forgiving, less hands-on version of your grandma's famous Sunday roast.

How long does it take to cook a crockpot whole chicken and how do I know when it's done?

A 3-4 lb (1.3-1.8 kg) chicken typically takes 6-8 hours on low or 3-4 hours on high in a crockpot. However, the cooking time can vary depending on your specific crockpot model. The most reliable way to ensure it's cooked through is to use a meat thermometer; the internal temperature of the thickest part of the thigh should reach 165°F (74°C).

Safety first, as Mary Berry would say!

What are some variations I can try with this crockpot whole chicken recipe?

The possibilities are endless! For a spicy kick, add a pinch of red pepper flakes or a sliced jalapeño. You could also create a lemon herb chicken by adding sprigs of fresh rosemary and thyme.

If you're feeling particularly adventurous, try a BBQ version by rubbing the chicken with your favorite BBQ rub and adding a cup of BBQ sauce to the crockpot. It's all about putting your own spin on it!

Can I store leftover crockpot whole chicken? And for how long?

Yes, leftover crockpot chicken is perfect for salads, sandwiches, or quick weeknight meals. Store the cooked chicken in an airtight container in the refrigerator for up to 3-4 days. Make sure to let it cool down a bit before refrigerating. You can also shred it and freeze it for up to 2-3 months.

Just like batch cooking Bolognese, it is great for freezing.

Is this crockpot whole chicken recipe healthy? What's the nutritional breakdown?

This recipe can definitely be part of a healthy diet! Chicken is a great source of lean protein, and the vegetables add vitamins and fiber. Using low-sodium chicken broth will also keep the salt content lower.

The nutritional information is an estimate; a serving contains roughly 350-450 calories, 40-50g protein, 20-30g fat, and 5-10g carbohydrates (not including side dishes). Remember, portion control is key!

My crockpot chicken skin is pale! How do I get it crispy?

Unfortunately, super crispy skin is a challenge in a crockpot due to the moist cooking environment. However, you can boost crispiness! Pat the chicken very dry before cooking. After removing it from the crockpot, place it under the broiler for a few minutes, watching carefully to prevent burning.

Some people even finish it in an air fryer for truly crispy results. It won't be deep fried crispy, but it'll be a step up!

Falloffthebone Crockpot Roast Chicken

Easiest Crockpot Whole Chicken My Sunday Roast Hack Recipe Card
Easiest Crockpot Whole Chicken My Sunday Roast Hack Recipe Card
0.0 / 5 (0 Review)
Preparation time:15 Mins
Cooking time:06 Hrs
Servings:4-6 servings

Ingredients:

Instructions:

Nutrition Facts:

Calories350-450
Fat20-30g
Fiber5-10g

Recipe Info:

CategoryMain Course
CuisineAmerican

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