Grandmas Chicken Noodle Flufighter Soup
Grandma's Chicken Noodle Flu-Fighter Soup
Is There Anything Better Than Chicken Soup When You're Ill?
Honestly, is there anything more comforting than a bowl of steaming soup for when you're sick ? It's practically a hug in a bowl.
This recipe is my take on that classic remedy, Grandma's secret weapon against the sniffles. It is a delicious chicken noodle soup for cold .
The Story Behind the Soup
This recipe is inspired by my own Grandma's chicken soup recipe . It is a traditional nourishing soup for illness , often considered a homemade remedy for flu .
This comfort food when sick comes from generations of home cooks. This best soup for a cold is truly timeless.
It takes about an hour to make, easily serves six, and is perfect when you are battling a sore throat .
Why This Soup Rocks
This isn't just any chicken noodle soup for cold ; it's packed with vitamins and nutrients. The simmering broth soothes, the chicken provides protein, and the veggies are full of goodness.
It's a simple recipe for a flu fighting soup recipe , and it's perfect for a chilly evening or when you just need some TLC.
Plus, it helps clear that pesky chicken soup for congestion ! Now, let's talk ingredients.
Soup Secrets: The Right Stuff & Kit
Right, let's talk about what you'll need to make this soup for when your sick ! It’s not rocket science, promise.
Plus, I'll share some sneaky subs if you're missing anything. Think of it as Grandma's chicken soup recipe , but with a few modern shortcuts.
You know?
Main Ingredients: The Core of Comfort
Alright, grab these bits and bobs from your local shop. We are making the best soup for a cold !.
- Olive Oil: 1 tablespoon (15 ml) . Nothing fancy needed.
- Yellow Onion: 1 large , chopped. Should be around 1 1/2 cups .
- Carrots: 2 medium , peeled and chopped. Aim for about 1 cup . Fresh carrots are key. Avoid the bendy ones; they lack flavour.
- Celery: 2 stalks , chopped. Again, about 1 cup .
- Garlic: 2 cloves , minced. Fresh is best, honestly.
- Chicken Broth: 8 cups (1.9 liters) . Low sodium is your friend here.
- Water: 2 cups (475 ml) . Just regular tap water will do.
- Dried Thyme: 1 teaspoon . Adds that classic flavour.
- Dried Rosemary: 1/2 teaspoon . Don't skip it!
- Black Pepper: 1/4 teaspoon . Freshly ground is always better, innit?
- Bay Leaf: 1 . Don’t forget to take it out later!
- Cooked Chicken: 2 cups (approx. 400g) , shredded. Rotisserie chicken is your secret weapon.
- Egg Noodles: 1 cup (100g) . They're the essence of comfort food when sick .
- Fresh Parsley: 1/4 cup (50g) , chopped. For a bit of freshness.
- Salt: To taste. Start with 1/2 teaspoon .
Seasoning: The Magic Touch
So, this isn't just any chicken noodle soup for cold ; it's flu fighting soup recipe .
- Thyme and Rosemary: This combo gives it that proper nourishing soup for illness vibe. It’s like a warm hug.
- Aromatics: Garlic is your best mate here. It’s a natural homemade remedy for flu . Sauté it gently to release its flavour.
- Substitutions: No rosemary? Use a bit more thyme, or a pinch of Italian seasoning. I’ve done it a million times.
Essential Equipment: Keep It Simple!
You don't need fancy gadgets to make this sore throat soup .
- Large Pot or Dutch Oven: For simmering all that goodness.
- Cutting Board: For chopping your veggies.
- Chef's Knife: A decent knife makes all the difference.
- Ladle: For serving up your chicken soup for congestion .
- Alternatives: No Dutch oven? A regular large pot will do just fine. No chef's knife? Any sharp knife will work in a pinch. Easy peasy, isn't it? Making this easy sick day soup is all about comfort and healing, and I hope this guide has you feeling confident enough to make a bowl!
Grandma's Chicken Noodle Flu-Fighter Soup
Honestly, there's nothing quite like a steaming bowl of soup for when your sick . It's like a warm hug from the inside out.
This isn't just any soup, though. This is Grandma's Chicken Noodle Flu-Fighter Soup, and it's the best soup for a cold , hands down! It's my go-to comfort food when sick .
Prep Like a Pro: Your Mise en Place Mission
First, get everything ready. Chop 1 large yellow onion, 2 medium carrots, and 2 celery stalks. Mince 2 cloves of garlic.
Shred about 2 cups of cooked chicken. Rotisserie chicken is a lifesaver here! Measure out your herbs and spices. Having everything prepped saves loads of time later.
step-by-step: Soup Making Magic
- Heat 1 tablespoon of olive oil in a large pot over medium heat. Sauté onion, carrots, and celery until softened, about 5- 7 minutes .
- Add minced garlic and cook until fragrant, around 1 minute . Don't burn it! Nobody wants burnt garlic soup!
- Pour in 8 cups of chicken broth and 2 cups of water. Add 1 teaspoon of dried thyme, 1/2 teaspoon of dried rosemary, 1/4 teaspoon of black pepper, and 1 bay leaf. Bring to a simmer.
- Reduce heat and simmer for 20 minutes , letting the flavors meld. This is key to that amazing flavor.
- Add 2 cups of shredded chicken and 1 cup of egg noodles. Simmer for 10- 15 minutes , until noodles are tender. Keep an eye on them .
Pro Tips for Soup Superstars
Want to take your chicken noodle soup for cold to the next level? Use good quality chicken broth. It makes a huge difference.
Also, don't overcook the noodles. Nobody likes mushy noodles. A squeeze of lemon juice at the end brightens up the flavor.
It's the little things, you know? This is a great flu fighting soup recipe . Plus, add the parsley at the end, the flavor will be much more vibrant!
When you are making this nourishing soup for illness , remember to taste and adjust the salt at the end.
Because broth has different sodium levels, you need to make sure that the final product is perfect. If you're fighting off a cold or flu, this homemade remedy for flu will do the trick.
It might even help with chicken soup for congestion and that pesky sore throat soup feeling.
Honestly, making this Grandma's chicken soup recipe reminds me of being a kid. Snuggled up on the sofa, feeling miserable, but knowing that a bowl of this magic soup would make everything better.
It's more than just food; it's a feeling. It's easy sick day soup ! Give it a go and let me know what you think!
Recipe Notes: Elevate Your Soup for When You're Sick
Let's talk about some little extras. These will make your Grandma's chicken soup recipe even better! They'll turn it into the ultimate comfort food when sick .
Serving Suggestions: Make it Look Good!
Honestly, even a simple bowl of chicken noodle soup for cold can look amazing. I love plating it in a rustic bowl.
Garnish with extra fresh parsley. A slice of crusty bread on the side is always a good idea. It's perfect for dipping.
Some people like saltines. What do you think about saltines? A green salad can round it all out.
Storage Tips: Keep it Fresh
This flu fighting soup recipe keeps well. Store leftovers in the fridge for up to 3-4 days. Make sure it's in an airtight container.
For longer storage, you can freeze it. It freezes well for up to 2-3 months. To reheat, thaw in the fridge overnight.
Then gently warm on the stovetop. Add a splash of broth if needed. Don't overcook the noodles when reheating!
Variations: Tweak it Your Way
Want a twist? Try adding a squeeze of lemon juice to brighten the flavors! For a vegetarian version, use vegetable broth and add chickpeas.
If you're gluten-free, use gluten-free noodles. Got a sore throat? Add a pinch of cayenne. It might sound crazy. But a tiny bit of heat can soothe it.
Seasonally, feel free to swap out the vegetables based on what you find fresh at the market.
Nutrition Basics: Goodness in a Bowl
This nourishing soup for illness is packed with goodness. It's got protein from the chicken. Carbs from the noodles. And vitamins from the veggies.
It's also a great source of hydration. Perfect for when you are feeling under the weather, and great Chicken soup for congestion .
This easy sick day soup isn't just about taste. It's about feeling better. It's a homemade remedy for flu that really works.
Don't underestimate the power of a simple bowl of best soup for a cold made with love! Now go make yourself a bowl.
You deserve it!
Frequently Asked Questions
Can I freeze this soup for when I’m sick and need it later?
Absolutely! Grandma's Chicken Noodle Flu-Fighter Soup freezes beautifully. For best results, cool the soup completely before transferring it to airtight containers or freezer bags. Consider freezing in individual portions for easy thawing.
Just be aware the noodles might get a tiny bit softer when thawed, but it'll still be a proper hug in a bowl!
What if I don't have egg noodles? What else can I use in this soup for when your sick?
No worries if you're out of egg noodles think of it as a culinary "Keep Calm and Carry On" moment! Ditalini pasta works brilliantly, or even cooked rice. Just add the rice towards the end of the cooking time to prevent it from becoming mushy; nobody wants a rice pudding soup situation!
How can I make this soup vegetarian or vegan?
Easy peasy! To make it vegetarian, swap the chicken broth for vegetable broth and skip the chicken. Adding chickpeas or white beans provides a good source of protein. For a vegan version, ensure your noodles are egg-free and consider adding some tofu or tempeh for extra heartiness.
Think of it as a vegetable hug in a bowl instead!
My soup tastes a bit bland. What can I do to boost the flavour?
Ah, a common culinary conundrum! First, make sure you've seasoned adequately with salt and pepper it often makes a world of difference. A squeeze of fresh lemon juice at the end adds a bright, zesty lift. If you like a bit of a kick, a pinch of red pepper flakes can work wonders.
You can also consider adding a dash of Worcestershire sauce for a bit of umami depth if you are not vegan.
How long does this "soup for when your sick" last in the fridge?
Properly stored in an airtight container in the fridge, this soup should last for 3-4 days. Make sure to cool it down to room temperature before refrigerating it; leaving it out for too long can be a bit risky.
When reheating, bring it to a proper simmer to ensure it's piping hot all the way through safety first!
Is this soup healthy? What are the nutritional benefits?
Absolutely! This soup is packed with goodness. It's hydrating, contains essential vitamins and minerals from the vegetables, and provides protein from the chicken. The warm broth can soothe a sore throat, and the nutrients can help support your immune system, giving you a fighting chance to feel less like you've been flattened by a steamroller!
Grandmas Chicken Noodle Flufighter Soup
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 250 |
|---|---|
| Fat | 8g |
| Fiber | 2g |
