Grilled Potatoes: Smoky Perfection on the Barbie

How to Grill Potatoes: Smoky BBQ Perfection!

By Chef BakerMay 19, 2025

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4.69 (29 Ratings)

Table of Contents

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Recipe Introduction

Quick Hook

Ever wondered how to grill potatoes to absolute perfection? Honestly, I used to serve boring, bland potato sides. But not anymore! This recipe delivers smoky, savory Best Bbq Potatoes every single time.

Brief Overview

Grilled potatoes? think american barbecue staple with a twist. originating as a simple way to cook outdoors, it became a must have side.

This grilled potatoes recipes is easy and only takes 45 minutes. the recipe yields 4-6 servings, making it perfect for family barbecues.

Main Benefits

Looking for healthy summer bbq recipes ? these grilled potatoes are nutritious and delicious. the perfect potato bbq sides for any barbecue.

What makes this recipe so special is the smoky flavor and the simple herb butter.

Grilling Potatoes On The Grill: My Journey

Okay, let's be real. i wasn't always a grill master. i once tried grilling potatoes without parboiling them. the result? rock hard centers and burnt outsides.

Talk about a disaster! but trust me, parboiling is the key to perfect best grilled potatoes .

What You'll Need: Gather Your Gear

Alright, here's the lowdown on what you'll need. You will need Yukon Gold potatoes, butter, garlic, and fresh herbs. Basic, right? You'll also need a grill, a pot, and a grill basket.

Herb and Garlic: The Flavor Bomb

Now, about that herb and garlic butter. oh my gosh, it's life changing! softened butter, minced garlic, fresh parsley, and rosemary.

Trust me, this combo is a game changer. feel free to change up the herbs. i love adding thyme or even a pinch of red pepper flakes for some heat.

Okay, let's get this party started! we're talking grilled potatoes: smoky perfection on the barbie , baby! forget those bland, boiled taters.

We're elevating things, taking them to flavor town, population: you .

Ingredients & Equipment: Let's Get Organized

Grilled Potatoes: Smoky Perfection on the Barbie presentation

Honestly, how to grill potatoes is simpler than you think. it’s all about having the right stuff, you know? no crazy chef skills needed! this might become one of your favorite bbq grilled vegetables and a family favorite, especially since it falls under the category of healthy summer bbq recipes .

Main Ingredients: The Potato Powerhouse

2 lbs (900g) Yukon Gold potatoes. Seriously, Yukon Golds are the best for this. They're creamy and hold their shape. But red potatoes work in a pinch. For quality? Look for firm potatoes without sprouts or blemishes.
1 tablespoon (15ml) olive oil. Extra virgin is cool, but regular olive oil is fine too.
Salt and pepper. To taste! Don't be shy.

Seasoning Notes: Flavor Explosion!

Okay, so we're doing a killer herb and garlic butter. This is where the magic happens.

Essential spice combination: Garlic, parsley, rosemary, salt, and pepper. It's classic, but feel free to add a pinch of red pepper flakes if you're feeling frisky!.
Flavor enhancers and aromatics: Fresh herbs are key here. Dried herbs are okay, but fresh makes a HUGE difference. Promise!
Quick substitution options: No rosemary? Thyme or oregano work nicely. No fresh parsley? Sorry, it's the best one!.

I honestly think this recipe is going to be one of the Best Bbq Potatoes you ever tasted. You know? The kind people ask you to bring to every get-together.

Equipment Needed: Simple and Sweet

Large pot. For boiling. Duh.
Colander. To drain the potatoes.
Grill. Gas or charcoal, it doesn't matter. Whatever you've got!
Grill basket or foil. If your potato chunks are small, this is a lifesaver. Trust me!
Small bowl. For the butter.
Measuring spoons and cups. To be precise!

These grilled potatoes recipes are the best, and once you know how to grill potatoes , it's a game changer! this dish is one of the best grill food you can make.

It just takes time.

Okay, let's talk how to grill potatoes ! honestly, it's easier than you think. i always thought grilling potatoes was tricky.

But, once i nailed it, oh my gosh , it was a game changer! they become the best grill food .

Prep Like a Pro for Grilled Cheesy Potatoes

Essential Mise en Place is Key

First, scrub about 2 lbs (900g) of yukon gold potatoes. cut them into 1 1/2 inch (4cm) chunks. then, get your herbs ready.

Soften 4 tablespoons (57g) of butter. mince 2 cloves of garlic. chop 2 tablespoons of parsley and 1 tablespoon of rosemary.

Time Saving Organization Tips

I like to chop my herbs while the potatoes parboil. It saves time. I also measure out my spices beforehand. Best Bbq Potatoes requires speed sometimes.

Safety Reminders

Be careful when handling hot potatoes. Use oven mitts! Keep kids away from the grill. Grilling should be fun and safe.

From Garden to Grill: Grilling Potatoes On The Grill

step-by-step Process

These are steps Grilled Potatoes Recipes .

Parboil: Boil potatoes for 8- 10 minutes . Don't overcook. Just fork tender!
Drain & Dry: Steam dry. This is super important!
Herb Butter Magic: Mix butter, garlic, herbs, salt, pepper. Set aside.
Preheat Grill: Medium heat ( 350- 400° F ).
Toss with Oil: Use 1 tablespoon (15ml) olive oil, salt, and pepper.
Grill Time: Grill for 20- 25 minutes . Turn often.
Butter Bath: Toss with herb butter.
Serve Hot: Enjoy your potato bbq sides !

Visual Cues for Doneness

Look for a golden brown color. Slight char marks are good. Make sure they are tender when poked with a fork.

Critical Temperature Points

Grill should be at 350- 400° F (175- 200° C) . Parboil until just fork tender.

Level Up Your Bbq Grilled Vegetables

Pro Tips

Want the Best Grilled Potatoes ? Don’t overcrowd the grill. Give them space.

Common Mistakes to Avoid

Overcooking is the enemy! Nobody likes mushy potatoes. Soggy potato is not a Healthy Summer Bbq Recipes .

make-ahead Options

You can parboil potatoes ahead. Store them in the fridge. Just toss with oil and grill later. Grilling is a easy way to spend less time in the kitchen.

Honestly, these grilled potatoes are a total crowd pleaser. They’re easy, delicious, and perfect for any barbecue. Give it a try, and let me know what you think!

Alright, let's talk grilled potatoes! i've grilled a ton of taters in my day. seriously, from backyard bbqs to camping trips, they're a go-to.

These aren't just any potatoes. we're talking about smoky, flavorful spuds that'll have everyone begging for more! now, before we jump in, here are some recipe notes that can make your grilling experience even better.

And trust me, knowing these tips makes all the difference between decent and best grilled potatoes.

Recipe Notes for the Perfect Potato BBQ Sides

Serving Suggestions: Plating, Presentation, and Pairings

Okay, so you've nailed how to grill potatoes. now, let's make 'em look good! plating grilled cheesy potatoes on a wooden board is always a winner, sprinkle some extra herbs on top.

I like to pair them with a dollop of sour cream or a drizzle of aioli. on the side, a crisp green salad balances the richness.

And for drinks? ice-cold lemonade or a light beer is perfect. grilling potatoes on the grill pairs so well with all of it.

I have grilled it with steaks, chicken, burgers and even veggie burgers.

Storage Tips: Keepin' it Fresh

Got leftovers? no problem! let the potatoes cool completely, then store them in an airtight container in the fridge. they'll keep for about 3-4 days.

For reheating, the oven or air fryer is your best bet to maintain crispiness. honestly, i've never frozen grilled potatoes recipes , because they are so good the last thing i do is freeze them.

Variations: Let's Get Creative!

One thing i love about this recipe is how easy it is to adapt. for a dietary adaptation, swap regular butter for plant based butter.

You can easily grill those up with other healthy summer bbq recipes . also, if rosemary isn't your jam, try thyme or oregano.

Nutrition Basics: Goodness Inside!

Okay, let's break it down. these potatoes offer potassium, vitamin c, and fiber. grilling instead of frying cuts down on fat, making them a bit healthier.

For example, 1 serving contains 250 calories. plus, potatoes are naturally gluten-free. so, you can include this into best grill food ideas.

So, that's it! now you know how to grill potatoes like a pro. don't be afraid to experiment and make the recipe your own.

Now go fire up that grill and make some magic happen with these bbq grilled vegetables! happy grilling, friends!

BBQ Grilled Vegetables: Secret Technique Recipe

Frequently Asked Questions

How do I grill potatoes without them sticking to the grill?

A little bit of oil and a hot grill is your best bet, mate! Make sure your grill grates are clean and well oiled before you start. Tossing the parboiled potatoes with olive oil ensures they won't stick. And try not to move them around too much initially let them sear a bit before flipping.

You can use a grill basket if you are using smaller potatoes to avoid any bits falling through!

What's the secret to getting that perfect smoky flavour when I learn how to grill potatoes?

The key is parboiling the potatoes first, then letting them get a good char on the grill. Parboiling ensures they're cooked through, while the grill provides that smoky, slightly crispy exterior. Don't be afraid to let them get a little dark that's where the flavour is!

If you’re using a charcoal grill, adding wood chips (like hickory or applewood) will boost the smoky flavour, too.

Can I prepare the potatoes ahead of time for grilling?

Absolutely! You can parboil the potatoes up to a day in advance. Just drain them well and store them in an airtight container in the fridge. When you're ready to grill, toss them with oil and seasoning as per the recipe. This can save you a bit of time when you're getting ready for a barbecue with your mates.

What kind of potatoes are best for grilling?

Waxy potatoes like Yukon Golds or red potatoes are ideal for grilling because they hold their shape well and don't get too mushy. Russet potatoes can be used but they are much starchier and may dry out on the grill unless carefully monitored.

Avoid potatoes that are going green or have eyes forming - these potatoes don't tend to grill well.

How do I store leftover grilled potatoes?

Store leftover grilled potatoes in an airtight container in the refrigerator for up to 3-4 days. To reheat, you can pop them back on the grill (for a few minutes per side), in a frying pan with a little oil, or even microwave them (though they won't be as crispy). They're also delicious cold in salads.

Be aware that the quality of the potatoes may have decreased slightly from initial cooking.

Are grilled potatoes healthy? What are the nutritional considerations?

Grilled potatoes can be a relatively healthy side dish, depending on how they're prepared. They provide carbohydrates for energy, and the herbs and garlic add flavor without extra calories. Using a healthy oil like olive oil and not overdoing the butter keeps the fat content in check.

It's worth noting that potatoes are naturally quite starchy, so portion control is key if you're watching your carb intake. Don't worry, it's always a treat - even if you are watching what you eat.