Speedy Sausage & Tomato Pasta: Dinner in a Flash!
Recipe Introduction: Speedy Sausage & Tomato Pasta
Ever stare into the fridge wondering what to rustle up? honestly, we've all been there. that's where quick easy dinner ideas like this speedy sausage & tomato pasta save the day.
It's proper comfort food, ready faster than you can say "bolognese"!
From Italy to Your Table: A Tasty Tradition
This dish has its roots in classic italian salsiccia sauces. it's a doddle to make. it's one of those recession meals that tastes way fancier than it is.
This feeds 4 people in about 25 minutes.
Quick Comfort Food That's Good for You Too!
Tomatoes are packed with lycopene. it's a brilliant antioxidant. serve it after a long day, or any time you fancy a bit of italy.
Honestly, the flavour and speed are what make this recipe special. plus, if you're careful with your sausage, it is one of those quick and easy healthy dinner recipes everyone will love.
Ready for the ingredients? Next up, everything you'll need to whip up this pasta wonder.
Right, let's chat about what you'll need to whip up this speedy sausage & tomato pasta. it's one of those quick easy dinner ideas that feels like a proper treat, but honestly, it's dead easy.
Perfect for when you're totally knackered. this sausage pasta is great as a recession meal .
Ingredients & Equipment
Let's break down the stuff you need. seriously, most of this is probably already lurking in your cupboard. think of it as a dollar general meals upgrade! i've made this recipe so many times, sometimes, i just grab random stuff from the fridge and it still turns out great.
Main Ingredients
- 1 tbsp olive oil (that's about 15ml for you metric types).
- 500g (or 1.1 lbs ) Italian sausage, casings off. Quality wise? Honestly, go for whatever looks good at the butcher or supermarket.
- 2 cloves garlic, minced up nice and small.
- 1 x 400g can of chopped tomatoes. (That's 14 oz in the US).
- 1 tbsp tomato paste ( 15ml again).
- 1 tsp dried oregano ( 5ml ).
- A pinch of red pepper flakes (optional, but I love a bit of warmth).
- 300ml (or 1 1/4 cups ) vegetable stock.
- 350g (or 12 oz ) pasta. Penne and fusilli are great, but use what you like.
- Salt and pepper (to taste, obviously!).
- Fresh basil leaves, chopped (for that fancy touch).
- Grated Parmesan cheese (because, cheese!). For quick dinner ideas for two , just halve this! It is one of the best inexpensive dinner ideas .
Seasoning Notes
Honestly, the oregano is key here. that with a pinch of red pepper flakes. it is great warm weather dinner ideas .
If you don't have oregano, mixed herbs can work in a pinch. garlic granules would add flavor enhancers and aromatics
Equipment Needed
- A large skillet or Dutch oven (basically a big pot for the sauce).
- Another large pot for cooking the pasta.
- A colander (for draining the pasta, duh!).
See? nothing too fancy. if you don't have a dutch oven, a large frying pan will do just fine. seriously, this is one of those easy chicken dinner ideas that's adaptable.
This pasta dish, is a whole food dinner ideas . you can easily have easy meals for large groups .
I had one time when I was completely out of Parmesan and substituted it for cheddar. It didn't taste the same, but it worked! Remember, cooking is all about having a go.
Alright, let's talk dinner. not just any dinner, but a speedy sausage & tomato pasta that’ll knock your socks off.
Honestly, sometimes i feel like i’m chained to the cooker! this is one of my favourite quick easy dinner ideas , and it's a right lifesaver when you're knackered.
We're talking a proper tasty, budget friendly meal on the table in under 30 minutes.
Prep Steps: Get Your Ducks in a Row
First things first, the mise en place . This is just fancy talk for getting everything ready.
- Essentials: Chop the garlic. Get the tomatoes, tomato paste, oregano, and sausage ready.
- Time Saving Tip: While the pasta boils, get the sauce on the go.
- Safety: No need for safety here, just don't burn the garlic.
Speedy Sausage Pasta: step-by-step
Right, let's get cooking!
- Get your pasta on! Chuck 350g pasta into boiling, salted water. Cook till al dente. This means "to the tooth", a slight bite. Reserve about 1/2 cup of the starchy water before draining!
- Brown that sausage! Heat 1 tbsp olive oil in a large pan. Crumble in 500g Italian sausage and cook it until it's browned and cooked through.
- Garlic time! Add 2 minced cloves garlic and cook for 1 minute until fragrant. Oh, that smell!
- Sauce it up. Stir in 1 x 400g can chopped tomatoes , 1 tbsp tomato paste , 1 tsp dried oregano , and a pinch of red pepper flakes (if you're feeling brave!).
- Simmer and reduce. Pour in 300ml vegetable stock , bring to a simmer. Cook for 10- 15 minutes until the sauce has thickened nicely. Season with salt and pepper to taste.
- Combine! Toss the cooked pasta with the sausage sauce. Add a splash of the reserved pasta water if needed.
- Garnish! Chuck on some fresh basil, a bit of parmesan cheese, and tuck in.
This could be one of the best recession meals you have had, and it can easily be easy meals for large groups simply increase the quantity of ingredients and serve family style.
For a quick dinner ideas for two the recipe is easy to scale down, and for kids dinner ideas picky adults will feel that it is quick and easy healthy dinner recipes .
You can swap the stock for cream of chicken recipes for an extra hit of flavor. it can be shredded chicken dinner ideas if you swap sausage for chicken.
Pro Tips: Become a Pasta Pro
- Don't Overcook: Seriously, no soggy pasta!
- Brown is Best: Brown the sausage properly for a deep flavour.
- Pasta Water Magic: That starchy water is your friend!
- Taste, Taste, Taste: Season as you go.
For warm weather dinner ideas , this pasta salad can be served cold the next day with a side salad.
If you are looking for what's for dinner tonight , look no further. this recipe is a great way to get into chicken and rice bowl recipes , and street corn bowl or street corn chicken bowl .
If you want it to be a whole food dinner ideas , you can just add more veggies in it, rice bowls chicken or any protein option.
So there you have it. speedy sausage pasta, a guaranteed crowd pleaser. give it a go, and let me know what you think! i'm always looking for new inspiration, so share your own variations with me.
Bon appétit, folks!
Recipe Notes for Speedy Sausage Pasta
Right then, let's talk turkey about this Speedy Sausage Pasta! Honestly, it's more than just a meal. It’s a lifesaver. One of my favourite quick easy dinner ideas .
Serving It Up Right
Want to make this pasta look like a Michelin star creation? Nah, me neither. But a little effort goes a long way.
- Plating and Presentation Ideas: Pile the pasta high in a bowl. Then, a generous sprinkle of fresh basil. And a mountain of Parmesan. Simple, but effective, innit? Think rustic, not fancy.
- Complementary Sides or Beverages: Garlic bread is a must. Seriously. And a simple green salad. It cuts through the richness. Feeling fancy? A glass of Chianti never hurts! It also goes well with a beer.
Storing the Leftovers
Let’s be real. Leftovers are sometimes even better.
- Refrigeration Guidelines: Pop any leftovers in an airtight container. They'll be good for up to 3 days in the fridge.
- Freezing Options: This freezes well . Just make sure the pasta is al dente before freezing. Thaw overnight in the fridge.
- Reheating Instructions: Microwave or reheat on the hob with a splash of water. Stir it now and then until heated.
Mix It Up a Bit
Fancy a change? Sorted. I’ve got your back with these variations. This is brilliant for easy meals for large groups .
- Dietary Adaptations: Need a recession meal or some inexpensive dinner ideas ? Skip the fancy sausage. Use budget friendly mince. Vegetarian? No worries. Just swap the sausage for veggie crumbles. Or some roasted veg like courgette.
- Seasonal Ingredient Swaps: In summer, chuck in some fresh cherry tomatoes. Adds a burst of flavour! Warm weather dinner ideas , sorted.
Nutritional Nitty Gritty
Simplified nutrition information: okay, let’s be honest. it's not health food. but it's not terrible either. think protein from the sausage.
Carbs from the pasta. and vitamins from the tomatoes. key health benefits: it's a good source of energy. and it fills you up.
Which is half the battle, right? one of many quick and easy healthy dinner recipes .
I bet you're already thinking about what's for dinner tonight ! making this dish is one of the easy chicken dinner ideas .
Even kids dinner ideas picky eaters will like it. don't be afraid to try the street corn chicken bowl , i think you would like it.
So there you have it. My take on this speedy pasta. Get cooking! You won't regret it. I hope you enjoyed my version of cream of chicken recipes .
Frequently Asked Questions
What are some good variations for this Speedy Sausage Pasta?
Fancy a bit of a twist? Absolutely! You could try using different types of sausage, like spicy Italian or even chorizo for a kick. Vegetarian? Swap the sausage for some roasted Mediterranean veggies like courgette, aubergine, and bell peppers.
Stir in a dollop of cream cheese or mascarpone at the end for a richer flavour a proper treat!
How long does leftover Speedy Sausage Pasta last, and what's the best way to store it?
Leftovers will keep in the fridge for 3-4 days in an airtight container. To reheat, you can microwave it or warm it gently in a pan on the hob. You might need to add a splash of water or stock if it's dried out a bit nobody wants dry pasta! Make sure it’s piping hot before serving.
Can I make this recipe ahead of time?
You certainly can! You can prepare the sauce a day or two in advance and store it in the fridge. Then, when you're ready to eat, simply cook the pasta and combine. This makes it even quicker on a busy weeknight when you need those quick easy dinner ideas.
I'm looking for quick easy dinner ideas, and I'm watching my waistline. What are the nutritional considerations for this dish?
Great question! This dish can be adapted to be a bit lighter. Opt for leaner sausage, like chicken or turkey sausage, and use whole wheat pasta for extra fiber. Load up on veggies, and don’t be shy with fresh herbs like basil, which add flavour without the calories.
You could also reduce the amount of pasta you use and bulk it up with extra vegetables.
Is there a trick to getting the perfect pasta? Mine always seems to end up a bit mushy!
Ah, the dreaded mushy pasta! The key is to cook it al dente, meaning "to the tooth" in Italian. That means it should have a slight bite to it. Start tasting the pasta a couple of minutes before the package directions say it should be done.
And remember to reserve some of that starchy pasta water before draining it’s liquid gold for creating a silky sauce.
I don't have vegetable stock, can I substitute this with anything else?
Absolutely! Chicken stock works just as well. If you don't have any stock, you can use water mixed with a bouillon cube or stock pot. In a pinch, even plain water will do, but it will result in a slightly less flavourful sauce. Just remember to season it well!
Speedy Sausage Tomato Pasta Dinner In A Flash
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 550 calories |
|---|---|
| Fat | 25g |
| Fiber | 5g |
