Speedy Sesame Chicken Stirfry Better Than Takeout
Recipe Introduction
Quick Hook
Fancy asian cuisine recipes easy that's quicker than ordering in? Honestly, who doesn't love a good stir fry? This Sesame Chicken Stir Fry recipe is the perfect answer! The flavor is sweet, savory, and just a little bit addictive.
Brief Overview
Stir fries have been a staple in Asian cuisine for centuries, right? It's all about fresh ingredients and high heat. This Sesame Chicken version is super simple and takes about 30 minutes from start to finish.
It'll feed about 4 hungry people.
Main Benefits
This recipe is packed with protein and loads of vitamins from the veggies. Easy Asian recipes for dinner don't get much better than this, believe me! This dish is amazing for a busy weeknight dinner.
What makes it so special? It is super customizable.
Speedy Sesame Chicken Stir Fry is the answer
Have you ever been stuck on what to cook? Weeknight Asian dinners can be tricky. Well, fear not! This recipe is your new best friend.
Ingredients Breakdown.
The Chicken
We're using 1.5 lbs of chicken breast. Cube it up, then toss it in cornstarch, salt, and pepper. Simple as that! Cornstarch helps to make the chicken crispy and delicious.
The Sauce
The sauce is where the magic happens, trust me. Soy sauce, honey, rice vinegar, sesame oil, cornstarch, garlic, ginger and red pepper flakes.
Whisk it all together. Honestly, this sauce for ramen can also be used as a base for other Asian noodle with ramen dishes.
The Veggies.
We need some veggies. I suggest bell peppers, broccoli, carrots. They add color and crunch. Plus, they're good for you!
Honestly, you can even throw in some other vegetables that you like! Stir fried ramen can be combined with all types of vegetables to make it interesting! This is great to create something interesting for easy Chinese chicken recipes
Garnishes.
Don't forget the finishing touch. Green onions and sesame seeds add flavour and texture. They make the dish look fancy, even though it's dead easy to make.
Tips for Success
The secret to this dish is all in the wok.
Make sure your wok is piping hot! Use a wok or a large skillet. The heat is important. Honestly, I've messed this up a few times.
I'd recommend pre-chopping all your ingredients, for a more organized cooking experience.
Variations
This sesame chicken recipe easy can be customized to your taste. Add more red pepper flakes if you like it spicy. Swap chicken for tofu for a veggie version.
I've tried it with tofu, and it's banging! You can add it to you list of 30 minute Asian meals .
Ingredients & Equipment for Epic Sesame Chicken
Alright, let's talk grub! This Sesame Chicken Recipe Easy is all about ease, so the ingredients are pretty straightforward. Here's the lowdown on what you'll need to whip up this quick asian stir fry recipes that's tastier and healthier than takeout!
Main Ingredients
Time to load up your trolley!
- Chicken: 1.5 lbs (680g) boneless, skinless chicken breasts. Fresh is best, you know? If it smells funky, bin it!
- Cornstarch: 1/4 cup (30g) . This gives that lovely crispy coating.
- Salt & Pepper: 1/4 teaspoon each. Seasoning is key, darling!
- Oil: 2 tablespoons vegetable oil for cooking the chicken, 1 tablespoon for the veggies.
- Soy Sauce: 1/4 cup (60ml) low-sodium. Trust me, the regular stuff can be salty AF.
- Honey: 1/4 cup (60ml) . Adds that sweet, sticky goodness.
- Rice Vinegar: 2 tablespoons . Tangy is trendy, innit?
- Sesame Oil: 1 tablespoon . This stuff is potent; a little goes a long way. It's a real flavour bomb for authentic asian cuisine recipes easy !
- Garlic: 1 clove , minced. Because everything's better with garlic.
- Ginger: 1 teaspoon grated. Fresh is where it's at, mate.
- Red Pepper Flakes: 1/2 teaspoon (optional). Spice it up if you're feeling frisky!
- Veggies: 1 red bell pepper, 1 green bell pepper, 1 cup broccoli florets, 1/2 cup sliced carrots. Colourful is key, right?
- Green Onions: 2 , thinly sliced (for garnish). A must for that final flourish.
- Sesame Seeds: 2 tablespoons (for garnish). Adds a nutty crunch.
Seasoning Notes
Let's talk flavour town!
Our sesame sauce is the star! The combination of soy sauce, honey, sesame oil, and rice wine vinegar creates that perfect balance of sweet, salty, and tangy.
Feel free to adjust the honey and red pepper flakes according to your taste. Want easy asian recipes for dinner ? This sauce slaps!
And for Asian Noodles With Ramen or even Stir Fried Ramen , you can totally adapt this sauce. Just add it to your noodles instead of serving with rice.
It's genius, honestly! For the sauce consider a base of sauce for ramen .
Equipment Needed
You don't need a fancy kitchen for this 30 minute Asian meals !
- Large Wok or Skillet: This is essential for stir frying. You need the space!
- Mixing Bowls: A few for prepping the chicken and sauce.
- Measuring Cups and Spoons: For accurate measurements. (No guesswork, please!)
Common Alternatives: Don't have a wok? A large frying pan will do in a pinch. No rice vinegar? Try apple cider vinegar it's not quite the same, but it works.
Honestly, this Sesame Chicken is a lifesaver. It is an easy chinese chicken recipes that always hits the spot. Plus, it's way better than ordering in.
Get stuck in and make your weeknight asian dinners amazing! You will be happy to have it in your recipes.
Speedy Sesame Chicken Stir Fry: Takeout...But Make it Good !
Honestly, who doesn't love asian cuisine recipes easy ? And sesame chicken? Oh my gosh! It's a classic. But let's be real, takeout can be kinda.
..meh. So, I figured, why not make a version that's even better? And quicker? This Sesame Chicken Recipe Easy will blow your mind, in 30 minute Asian meals! It's even easier than you think!
Prep Like a Pro (Even if You're Not!)
Before we get started, let's get our act together. Mise en place , fancy French for "everything in its place"! Chop your chicken, slice your veggies, and whisk that sauce.
Trust me, it makes the whole process smoother than a Barry White song.
Stir Fried Sesame Chicken: step-by-step
This ain't rocket science. I promise. Follow these steps and you will nail your weeknight Asian dinners!
- Coat 1.5 lbs (680g) cubed chicken in 1/4 cup (30g) cornstarch , salt, and pepper.
- Whisk together 1/4 cup (60ml) low-sodium soy sauce , 1/4 cup (60ml) honey , 2 tablespoons rice vinegar , 1 tablespoon sesame oil , 1 tablespoon cornstarch , garlic, ginger, and red pepper flakes. Voila! Sauce for ramen , but delicious for chicken.
- Heat 2 tablespoons vegetable oil in a wok. Cook chicken until golden brown (internal temp 165° F/ 74° C) .
- Add 1 tablespoon oil , bell peppers, broccoli, and carrots to the wok. Stir fry for 3- 5 minutes .
- Return chicken to the wok. Pour the sauce over. Simmer for 1- 2 minutes , until thickened.
- Garnish with green onions and sesame seeds. Nom nom nom!
Pro Tips for Asian Cooking Newbies
Want to take your quick Asian stir fry recipes up a notch? Listen up!
- Hot Wok, Happy Life : Make sure that wok is screaming hot before adding anything! Think of it as a fiery kiss of flavor.
- Don't Crowd the Wok : Cook in batches! Overcrowding leads to sad, steamed chicken.
- Taste Test Alert : Before serving, taste and adjust. More honey? More spice? You do you.
From My Kitchen to Yours
Honestly, this recipe saved me during my uni days. I even experimented with Asian Noodles With Ramen as an alternative.
Talk about a flavor explosion! Easy Asian recipes for dinner can be this good, and this quick! I hope you try making Stir Fried Ramen one day as well! This Easy Chinese chicken recipes will quickly become a winner in your books!
Enjoy this recipe, and remember, cooking should be fun! This Asian Ramen Noodle recipe is easy, quick, and will have you ditching takeout for good!
Recipe Notes
Honestly, mates, this Speedy Sesame Chicken Stir Fry is almost foolproof. I swear, even my nan could manage it. But let's run through a few pointers, yeah? Consider this your cheat sheet to asian cuisine recipes easy .
Serving Suggestions: Get Your Plate On!
Right, so how should you serve this beauty? First, presentation! Pile that glorious sesame chicken recipe easy high on a bed of fluffy rice.
Make it look inviting, you know? A few strategically placed green onions and sesame seeds make all the difference. Consider asian noodles with ramen on the side.
Boom!
For sides, some crispy spring rolls would be amazing. Or a light salad with a zingy ginger dressing. What about drinks? Jasmine tea or a crisp, cold lager work a treat.
Just imagine the flavours! Also quick asian stir fry recipes .
Storage Tips: Keepin' it Fresh
Got leftovers? Lucky you! This sesame chicken will happily keep in the fridge for 3-4 days. Just make sure it's in an airtight container, right?
Freezing's an option too, if you're feeling organised. Portion it out before freezing for easy reheating. When you're ready to eat it, just thaw it out in the fridge overnight and give it a good blast in the microwave or wok until it's piping hot.
Make sure it's heated through properly, okay?
Variations: Your Kitchen, Your Rules
Fancy a change? No worries! If you're avoiding gluten, swap the soy sauce for tamari. Dead simple. Need a honey free version? Maple syrup works surprisingly well, though the taste will be slightly different.
Love Easy Asian recipes for dinner with a bit of a kick? Go heavy on the red pepper flakes or add a dash of sriracha to the sauce.
The possibilities are endless. Use Stir Fried Ramen for a change of texture.
Nutrition Basics: Goodness in Every Bite
Okay, I'm no nutritionist, but here’s the lowdown. This Easy Chinese chicken recipes stir fry is a decent source of protein.
It has vitamin C (from the peppers and broccoli) and some fiber (from the veg).
Just watch out for the sugar content from the honey. But hey, a little sweetness never hurt anyone, right? Don't forget it uses Sauce For Ramen and it uses Asian Ramen Noodle .
Plus, it's way healthier than that greasy takeout.
So there you have it! That is Weeknight Asian dinners in a breeze. Honestly, this recipe is so easy, you'll be making it every week.
Give it a go, have some fun, and enjoy! Now you will be able to enjoy 30 minute Asian meals .
Frequently Asked Questions
Is this Speedy Sesame Chicken Stir Fry really one of the Asian cuisine recipes easy enough for a beginner? I'm a bit of a disaster in the kitchen!
Absolutely! This recipe is designed with beginners in mind. The steps are straightforward mostly chopping and stir frying and there aren't any complicated techniques involved. Just follow the instructions, and you'll have a delicious meal on the table even if your culinary skills are more "Mr.
Bean cooking" than "Gordon Ramsay".
Can I make this Speedy Sesame Chicken Stir Fry ahead of time? I'm all about meal prep these days.
You can definitely prep the ingredients in advance! Chop the chicken and vegetables, and whisk together the sauce. Store them separately in the fridge. When you're ready to cook, just follow the remaining steps. However, it's best served fresh for optimal crispiness.
If you make the entire dish ahead, the chicken may lose some of its texture, but it will still taste amazing.
I'm watching my sodium intake. Any tips for reducing the salt in this recipe?
Good on you for being health conscious! The biggest culprit for sodium is the soy sauce. Always use low-sodium soy sauce. You can also try reducing the amount of soy sauce slightly and adding a touch more rice vinegar or honey to balance the flavors.
Also, avoid adding any additional salt during cooking the sauce will provide enough saltiness.
What other vegetables can I throw into this stir fry? I'm trying to use up what's in my fridge.
Stir fries are perfect for using up leftover veggies! Snap peas, snow peas, bok choy, mushrooms, water chestnuts, baby corn, and bean sprouts are all great additions. Just adjust the cooking time depending on the vegetable harder vegetables like carrots will need a bit longer than leafy greens like bok choy.
Get creative it's all about making it your own!
I'm allergic to sesame. Can I still make this and have it taste similar, or are there other Asian cuisine recipes easy to use?
Absolutely! The sesame flavor is important, but not critical. Omit the sesame oil from the sauce and the sesame seeds for garnish. You might want to add a tiny bit more vegetable oil to compensate for the flavour lost from the sesame oil, but don't overdo it.
As for finding similar recipes, try looking at general chicken stir fry recipes that are based on soy, honey, and garlic, skipping anything containing sesame.
How long does the leftover Speedy Sesame Chicken Stir Fry last in the fridge?
Properly stored in an airtight container in the refrigerator, leftover Sesame Chicken Stir Fry will last for 3-4 days. Make sure it cools down completely before refrigerating. When reheating, use a skillet or microwave until heated through.
It's best to reheat only the amount you plan to eat, as reheating multiple times can affect the quality.
Speedy Sesame Chicken Stirfry Better Than Takeou
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 450 |
|---|---|
| Protein | 40g |
| Fat | 20g |
| Carbs | 30g |
| Fiber | 30g |
| Sugar | 20g |
| Sodium | 500mg |
