Zesty Lemonherb Grilled Shrimp a Mediterranean Kiss
Recipe Introduction
Craving Amazing Grilled Shrimp?
Ever wondered how to get that restaurant quality grilled shrimp at home? This recipe nails it. It uses a crazy good grilled shrimp marinade that's bursting with lemon and herbs.
Honestly, it’s so easy, even I can't mess it up!
Mediterranean Sunshine on a Plate
This recipe takes inspiration from sunny Mediterranean shores. It’s an easy shrimp marinade that’s quick to make. Prep takes about 15 minutes and you’ll be eating within an hour.
This recipe serves 4.
Why You’ll Love This Grilled Shrimp
Grilled shrimp with lemon is not just delicious, it’s healthy too! Shrimp are packed with protein. This recipe is perfect for a barbecue with friends.
Or even a quick and light weeknight dinner. What makes this recipe special? The lemon herb shrimp marinade it's like a little kiss of summer! The best part about shrimp skewers grill is that can be combined with your favorite vegetables.
Getting started with the marinade
Oh my gosh, wait till you taste this. garlic shrimp marinade !! I was so shocked by how simple this marinade is, but so mind blowing in flavor.
Now that's what I call an effective citrus shrimp marinade . It’s what makes this recipe worth it. I reckon you'll find yourself using it on everything, from chicken to fish!
Ingredients & Equipment
Alright, let's talk about what you'll need for this awesome grilled shrimp marinade . It's simpler than you think. Honestly, if you can gather ingredients, you're halfway there.
Main Ingredients for Your Best Shrimp Marinade
- 1.5 lbs (680g) large shrimp, peeled and deveined. Fresh is fab, but frozen, thawed shrimp works a treat too.
- 1/4 cup (60ml) extra virgin olive oil. Splurge a little on this, it makes a difference.
- 1/4 cup (60ml) fresh lemon juice. That's about two lemons. Freshly squeezed is key.
- 2 cloves garlic, minced. Don't be shy, garlic is your friend!
- 2 tablespoons fresh parsley, chopped.
- 1 tablespoon fresh oregano, chopped. Or 1 teaspoon dried if you're in a pinch.
- 1 teaspoon lemon zest. Brightens everything up.
- 1/2 teaspoon red pepper flakes (optional). For a bit of kick.
- 1/2 teaspoon salt.
- 1/4 teaspoon freshly ground black pepper.
Make sure you have all your ingredients ready. Measuring everything out helps you move faster. Remember, the quality of the ingredients will make a big impact on the Mediterranean shrimp recipe ..
Seasoning Notes: A Flavour Fiesta
This easy shrimp marinade is all about fresh herbs and citrus. Lemon and herbs? Classic combo. If you're missing oregano, Italian seasoning is a decent sub.
A little red pepper flakes adds a nice warmth. Try different blends for your perfect garlic shrimp marinade.
Equipment Needed: Keep It Simple
All you really need is:
- A medium mixing bowl.
- A whisk or fork.
- A grill or grill pan.
- Skewers (metal or pre-soaked wooden). For those fantastic shrimp skewers grill .
Don't have skewers? No worries. Just grill the shrimp directly on the grates. No grill pan? A cast iron pan will do the trick.
You can always improvise. It's all about making do with what you have. I find the best grilled shrimp with lemon comes from a cast iron pan!
So, there you have it. Get those ingredients together, and you're ready to make some amazing lemon herb shrimp . You'll soon discover this is the best shrimp marinade for grilling !
Cooking Method: Grilled Shrimp, Mediterranean Style
Honestly, grilling shrimp is easier than finding a decent parking spot in London. With my lemon herb shrimp , you'll be the BBQ hero in no time.
It is very easy to do the easy shrimp marinade . Let's dive into creating these amazing shrimp skewers grill .
Prep Steps: Get Your Ducks in a Row
First, the mise en place is key. Get your shrimp peeled and deveined. Then, chop those herbs! Organisation is your best mate in the kitchen.
Finally, remember safety first: Wash your hands before and after handling raw shrimp.
step-by-step: Shrimp tastic Grilling
- Whisk olive oil, lemon juice, garlic, parsley, oregano, zest, chilli flakes (optional), salt, and pepper.
- Toss shrimp into this grilled shrimp marinade . Marinate for at least 30 minutes, up to 2 hours.
- Preheat your grill to medium high (375- 450° F) .
- Thread onto skewers, or place straight onto the grill grates.
- Grill for 2- 3 minutes per side until they turn pink and opaque. Serve immediately and prepare for applause!
Pro Tips: Level Up Your Shrimp Game
Want next level flavour? Pat the shrimp dry before grilling for a killer sear. Another trick is avoiding overcooking because rubbery shrimp is a culinary crime.
My top tip? Use fresh herbs! It makes a huge difference, like the difference between real ale and that fizzy stuff down the supermarket.
Why This Recipe Rocks
This quick grilled shrimp recipe is fantastic because it's so simple and customizable. The best shrimp marinade for grilling is light, bright and doesn't overpower the natural flavour of the shrimp.
Plus, it's healthy. A recent study showed that grilled seafood is one of the healthiest ways to cook, retaining more nutrients than frying.
So, go on, give it a whirl and enjoy this grilled shrimp with lemon ! This Mediterranean shrimp recipe can also be made with a citrus shrimp marinade .
You know what? Add a bit of garlic. This is a garlic shrimp marinade and it has a great taste.
Recipe Notes for Your Grilled Shrimp Marinade Masterpiece
Alright, let's talk about those little tweaks that make your grilled shrimp with lemon and herbs sing ! Honestly, this recipe is pretty foolproof, but a few extra tips can take it from "good" to "Oh my gosh, this is the best Mediterranean shrimp recipe ever!"
Serving it Up Right
Presentation matters, you know? Think about arranging your perfectly grilled shrimp on a platter with some vibrant greens. A squeeze of extra lemon and a sprinkle of fresh parsley? Chef's kiss! For sides, a simple Greek salad is fab.
Also, grilled veggies like zucchini or bell peppers work magic. As for drinks? A crisp white wine like Sauvignon Blanc or a refreshing Rosé is just the ticket.
Storing Your Shrimp
Got leftovers? Lucky you! Pop those lemon herb shrimp in an airtight container. They'll be happy in the fridge for up to 3 days.
Freezing isn't ideal, as the texture can suffer, but if you must, do it within 24 hours of cooking and use them in cooked dishes.
Reheating? A quick zap in the microwave or a gentle sauté in a pan will do the trick. Just don't overcook them!
Remixing the Recipe
Want to spice things up? Add a pinch of cayenne pepper to the garlic shrimp marinade . Like your citrus shrimp marinade ? Use lime instead of lemon.
Need it gluten-free? Easy peasy! Just double check your ingredients. Want to make it keto friendly? The recipe is keto friendly by default.
A quick grilled shrimp recipe needs to be adaptable, right?
Nutrition Basics
Here's the lowdown. Each serving is about 220 calories, with 30g of protein and 10g of fat. Shrimp is a great source of protein and omega-3 fatty acids.
Plus, all those fresh herbs? Packed with antioxidants! It's a win-win, honestly.
So there you have it! A few little nuggets of wisdom to help you create the best shrimp marinade for grilling and serve up some truly unforgettable shrimp skewers grill .
Now go forth and grill, my friend! I know you can do it, and I'm betting that the right grilled shrimp marinade is the key!
Frequently Asked Questions
How long should I marinate the shrimp in this grilled shrimp marinade?
Shrimp are quite delicate, so you don't want to overdo it. Marinating them for 30 minutes to 2 hours is the sweet spot. Any longer, and the acid in the lemon juice can start to break down the shrimp, making them a bit mushy. Think of it like a good cup of tea - brew it just right!
Can I use frozen shrimp for this grilled shrimp marinade recipe, or do I need fresh?
Absolutely! Frozen shrimp work perfectly well. Just make sure they are fully thawed before you add them to the marinade. I recommend thawing them in the fridge overnight or, for a quicker method, placing them in a colander under cold running water.
Nobody wants soggy shrimp - give 'em a good pat dry with some kitchen towel before they hit the grill, too!
What if I don't have fresh herbs? Can I use dried herbs in this grilled shrimp marinade?
Dried herbs can certainly work in a pinch. Just remember that dried herbs are more potent than fresh, so you'll want to use about 1 teaspoon of dried oregano in place of the 1 tablespoon of fresh.
The flavour won't be quite as vibrant as with fresh, but it'll still be a delicious marinade that Mary Berry would be proud of!
My shrimp always seem to stick to the grill. Any tips for grilling shrimp without them sticking?
Ah, the dreaded sticking shrimp! Firstly, make sure your grill is nice and hot medium high heat is ideal. Before you add the shrimp, lightly oil the grill grates with cooking oil. Patting the shrimp dry with paper towels before grilling also helps create a good sear and prevents sticking.
If you’re really worried, use skewers metal ones are reusable, or soak wooden ones in water for 30 minutes before using to prevent burning. And don't move them until they easily lift from the grill!
Can I make this grilled shrimp marinade ahead of time? How long will it keep?
You sure can! The marinade itself can be made up to 24 hours in advance and stored in an airtight container in the fridge. Just give it a good whisk before you add the shrimp. Once the shrimp are in the marinade, stick to the recommended marinating time (30 mins to 2 hours) to avoid them becoming mushy.
Better to be safe than sorry, eh?
How can I adapt this recipe for a spicier grilled shrimp marinade?
If you're looking to add some heat, it's easy to spice up this marinade! A pinch of cayenne pepper is a good start for a gentle kick. Alternatively, finely chop a fresh chili and add that to the marinade. If you like it really hot, go for a scotch bonnet but use it sparingly.
And if you're feeling adventurous, a dash of your favourite hot sauce works wonders too!
Zesty Lemonherb Grilled Shrimp A Mediterranean K
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 220 calories |
|---|---|
| Fat | 10g |
| Fiber | 3g |
