Creamy Garlic Herb Roasted Potatoes
Recipe Introduction: Creamy Garlic Herb Roasted Potatoes
Ever been stuck wondering what christmas potluck dishes to bring? I know the feeling! This year, let's ditch the stress and embrace the deliciousness of Creamy Garlic Herb Roasted Potatoes.
Honestly, these potatoes are so good, they might just steal the show. Forget your usual potluck potato recipes ; this is next level.
These aren't your average roasties. Think classic comfort food meets creamy indulgence. It’s a dish inspired by simple sides and enhanced by the best flavor, all wrapped in a creamy sauce.
This recipe is easy to make, needs only an hour, and feeds about 8-10 people. Perfect for sharing!
Why These Potatoes Are the Bomb
The best part? Potatoes are nutritious. This recipe offers Vitamin C and potassium. They are naturally gluten-free, too! These easy Christmas potluck recipes will be your new go-to.
Plus, these creamy potluck dishes are a total winner for any Christmas dinner. Everyone will be asking for the recipe.
I promise, you'll be a star.
A Potluck Game Changer
Let's face it, holiday potluck ideas can be overwhelming. These garlic herb roasted potatoes recipe stand out! They are the best potluck recipes for christmas and make one of the most crowd pleasing potluck dishes ever.
I’m sure that Christmas potluck side dishes can't get any better. These Creamy Garlic Herb Potatoes are also a fantastic choice if you're looking for simple Christmas side dish recipes .
These Taters Travel!
These are also great because you can make them ahead, making them one of the make-ahead potluck recipes you will use over and over again! You can prepare these and transport them easily with proper equipment.
Alright, gather 'round, folks! Chef's in the house. We're tackling the eternal Christmas potluck dilemma. No more sad potato salads this year. We're bringing crowd pleasing potluck dishes !
I've chosen a recipe I know will be a hit: Creamy Garlic Herb Roasted Potatoes . This is a sure fire way to elevate any Christmas spread! Think of these as next level roasties, the kind even I'd be impressed by.
Ingredients & Equipment
Let's dive into what you'll need to make these spuds sing. Honestly, it's mostly stuff you've probably got lurking in the back of your cupboards already. Let's get started.
Main Ingredients
- Potatoes: 2.5 lbs (1.13 kg) Yukon Gold, peeled and chunked. Use good quality potatoes to make the most of those potluck potato recipes .
- Olive Oil: 1/4 cup (60 ml) . This is for roasting.
- Salt: 1 teaspoon kosher salt.
- Pepper: 1/2 teaspoon black pepper.
- Butter: 4 tablespoons (57 g) unsalted.
- Garlic: 4 cloves , minced. About 1 tablespoon.
- Heavy Cream: 1/2 cup (120 ml) . This is a must for creamy texture, so make sure the cream is fresh.
- Chicken Broth: 1/4 cup (60 ml) low sodium is preferred.
- Fresh Parsley: 1/4 cup (5 g) , chopped.
- Fresh Rosemary: 2 tablespoons (3 g) , chopped.
- Fresh Thyme: 1 tablespoon (1 g) leaves.
- Salt: 1/4 teaspoon more.
- Pepper: 1/8 teaspoon more.
Seasoning Notes
This Garlic herb roasted potatoes recipe is all about those earthy flavours. Don't skimp on the fresh herbs. Seriously, it makes a world of difference!.
Dried herbs will work, but fresh is better. Swap dried Italian herbs mix for fresh.
Equipment Needed
You don't need anything fancy for this easy Christmas potluck recipes . Just the basics.
- Large roasting pan (at least 13x9 inch).
- Large bowl.
- Whisk.
- Measuring cups and spoons.
That’s it! Seriously, if you're looking for best potluck recipes for Christmas , that are make-ahead potluck recipes this is your dish.
The combination of creamy, garlicky, and herby goodness is a flavour bomb. A perfect Christmas side dish recipes . This dish is going to be a major hit.
Enjoy making some amazing Christmas potluck side dishes !
Alright, gather 'round, folks! Chef's in the house. We're tackling the eternal christmas potluck dishes dilemma. No more sad potato salads this year.
We're bringing dishes that'll have everyone singing carols of praise!
I've chosen a recipe that’s a total crowd pleaser and travels well: Creamy Garlic Herb Roasted Potatoes . Think next level roasties, the kind even the Queen would be impressed by.
This is a sure fire way to elevate any Christmas spread, and it makes for some of the best potluck recipes for Christmas !
Cooking Method: Creamy Garlic Herb Roasted Potatoes
This garlic herb roasted potatoes recipe is simple. Even if you’re a beginner, you’ll nail it. Trust me, I've had my share of kitchen fails, but this one’s foolproof.
We’re transforming simple potatoes into a crowd pleasing potluck dishes .
Prep Steps: Getting Our Ducks in a Row
- Essential Mise en Place : First, peel and chop your 2.5 lbs Yukon Gold potatoes. Measure out your spices. Chop your herbs: ¼ cup parsley, 2 tablespoons rosemary, and 1 tablespoon thyme. Mince those 4 garlic cloves!
- Time Saving Tips : You know, you can chop the potatoes and herbs a day ahead. Store them in the fridge. Makes the day of a breeze.
- Safety First : Honestly, watch your fingers when chopping! No one wants a bloody potato. Preheating the oven to 400° F ( 200° C) is the first step for roasting
step-by-step Process: Roasting to Perfection
- Preheat your oven to 400° F ( 200° C) .
- Toss potatoes with ¼ cup olive oil, 1 teaspoon salt, and ½ teaspoon pepper.
- Roast for 30 minutes , flip, and roast for 15 minutes more.
- Melt 4 tablespoons butter in a pan. Add minced garlic. Cook for 1 minute .
- Stir in ½ cup heavy cream and ¼ cup chicken broth. Simmer for 5 minutes .
- Stir in herbs, ¼ teaspoon salt, and ⅛ teaspoon pepper.
- Pour sauce over roasted potatoes. Gently toss.
- Serve immediately for easy Christmas potluck recipes .
Pro Tips: Secrets from My Kitchen
- Parboil for Fluff : For extra fluffy insides, parboil potatoes for 5 minutes before roasting. Dry them really well.
- Don't Overcrowd : Make sure those spuds aren't piled on top of each other. It’s important they are in a single layer for ultimate crispness. Two baking trays might be necessary!
- make-ahead Magic : You can roast the potatoes ahead of time, just hold off on the sauce. Toss them together right before serving. This is a game changer for make-ahead potluck recipes .
Honestly, these potatoes are so good, you might just want to keep them all to yourself. But sharing is caring, especially at Christmas.
They also work great as Christmas potluck side dishes or even Christmas side dish recipes . So, make a big batch, bring them to your christmas potluck , and watch them disappear.
This also allows you to explore so many amazing holiday potluck ideas . You should prepare some potluck potato recipes for a change.
Recipe Notes
Right, let's dive into the nitty gritty of these Creamy Garlic Herb Roasted Potatoes , shall we? Honestly, this garlic herb roasted potatoes recipe is so straightforward.
However, a few insider tips can elevate it from good to absolutely legendary , making it one of the best potluck recipes for Christmas you'll ever bring.
Serving Suggestions: Let's Make 'Em Pretty!
Okay, so you've got these golden, creamy potatoes. Now what? Think presentation! Pile them high in a nice serving dish.
A sprinkle of extra fresh herbs never hurts. I usually serve them right from the roasting pan. A cast iron skillet can add that rustic charm, you know? These bad boys go amazingly with a glazed ham.
They also serve as Christmas side dish recipes or even a simple green salad. For drinks, a crisp Sauvignon Blanc or even a sparkling apple cider balances the richness perfectly.
Storage Tips: Keepin' it Fresh
Right, so you've made these crowd pleasing potluck dishes , but what if there are leftovers? Unlikely, but hey, it happens! Let them cool completely.
Then, pop them in an airtight container in the fridge. They'll keep for 3-4 days . Freezing isn't ideal, but you can do it.
Just be aware that the texture might change a bit. To reheat, spread them out on a baking sheet and bake at 350° F ( 175° C) until warmed through.
Or, if you're in a hurry, a quick zap in the microwave will do the trick. A make-ahead potluck recipes tip for you is chop the potatoes the day before to save a bunch of time
Variations: Let's Get Creative!
Want to mix things up? Go wild! For a creamy potluck dishes twist, add a pinch of red pepper flakes to the sauce.
It gives it a lovely kick. For a cheesy vibe, sprinkle some Parmesan during the last 5 minutes of roasting.
Boom! Need a Christmas potluck side dishes that's vegan? Easy peasy! Use plant based butter and cream. Nutritional yeast will bring that cheesy flavour too.
During the fall, swap out the herbs for seasonal flavors. Think sage and rosemary. Get experimenting! You can also substitute Yukon Gold with red or russet potatoes.
Nutrition Basics: The Good Stuff
Alright, let's talk nutrition. Each serving clocks in at around 300 calories . This is an estimate, of course. You also get 5g of protein , 20g of fat , and 25g of carbs .
Potatoes are a great source of Vitamin C and potassium. Plus, those herbs are packed with antioxidants. Honestly, it's basically a health food.
..okay, maybe not. But it's delicious and makes everyone happy! Let these easy Christmas potluck recipes bring a smile to your friends and family.
So, there you have it! These Creamy Garlic Herb Roasted Potatoes are sure to be a hit at your next Christmas potluck .
They're easy to make, travel well, and taste amazing. Get cooking, and enjoy the compliments!
Frequently Asked Questions
Can I prep these Creamy Garlic Herb Roasted Potatoes ahead of time for my Christmas potluck dishes? I'm a busy bee!
Absolutely! You can chop the potatoes and make the creamy garlic herb sauce a day in advance. Store them separately in the fridge. On the day of the potluck, toss the potatoes with oil and seasonings, roast as directed, and then toss with the warmed-up sauce before serving.
Just like getting Mary Berry's advice before Bake Off!
Help! My oven runs a bit hot. How do I prevent the potatoes from burning before they're cooked through?
No worries, that happens to the best of us! Lower the oven temperature by 25°F (about 15°C) and keep an eye on them. You can also tent the roasting pan loosely with foil during the initial roasting period to prevent excessive browning. Then, remove the foil for the last 15 minutes to get them nice and golden.
Just remember to keep your eye on them like you would the telly on Christmas day!
How do I transport these Creamy Garlic Herb Roasted Potatoes to the potluck without them getting soggy?
This is key to potluck success! After tossing the potatoes with the sauce, transfer them to a slow cooker on the "warm" setting. Alternatively, wrap them tightly in foil and place them in an insulated carrier.
Avoid sealing them in an airtight container while they're still hot, as that traps steam and leads to sogginess. Think of it as trying to keep the gravy from spilling at christmas dinner.
Can I make a vegan version of these Creamy Garlic Herb Roasted Potatoes to include in my Christmas potluck dishes?
Definitely! Swap the butter for plant based butter and the heavy cream for a plant based cream alternative like cashew cream or full fat coconut milk (the kind in the can). A sprinkle of nutritional yeast can add a cheesy flavor.
Double check that your chicken broth is also vegetable based or use some vegetable bullion!
What are the best types of potatoes for this recipe? Can I use a different kind if I don't have Yukon Golds?
Yukon Golds are fantastic because they get crispy on the outside and stay fluffy on the inside. However, red potatoes or russet potatoes will also work well. Red potatoes will have a slightly waxier texture, while russets will be drier and more prone to crisping.
Just adjust the cooking time accordingly depending on the size and type you are using.
How long will leftover Creamy Garlic Herb Roasted Potatoes last, and what's the best way to reheat them?
Leftovers will keep in the fridge for up to 3 days in an airtight container. To reheat, spread them on a baking sheet and bake at 350°F (175°C) until warmed through. You can also reheat them in a skillet over medium heat, stirring occasionally, to help them crisp up a bit.
Avoid microwaving if you want to maintain that lovely crispy texture! Alternatively, turn them into potato cakes!
Creamy Garlic Herb Roasted Potatoes
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 300 calories |
|---|---|
| Fat | 20g |
| Fiber | 2g |
