Olivia Bennett

Apple cider, butter, and cinnamon create this Caramel Apple Nothing Bundt Cake. See our ingredient role table for a 75 min bake that is moist and rich.

Follow the detailed cooking process to ensure a firm center. This Apple Pie Bundt Cake is the ideal treat for autumn harvest celebrations.

This cinnamon-spiced treat is a moist Apple Bundt Cake with Caramel Glaze. Use the step-by-step baking guide to ensure a beautiful result.

This Easy Fresh Apple Cake stays moist for days using oil and sour cream. The recipe includes a detailed baking guide. Ready in just 60 minutes.

Yogurt and apples create a light, airy crumb. This Spiced Apple Bundt Cake is for autumn lovers and includes a helpful guide to ingredients and swaps.

Cinnamon, fresh apples, and butter create this Caramel Apple Bundt Cake. It includes an ingredient role table and takes 80 min for the total time.

A moist, spiced treat with fresh fruit pieces is this Apple Cinnamon Bundt Cake. Check the quick bake details to start your seasonal baking today.

Apple Bundt Cake with a tender, harvest-style crumb. Includes a table showing what each ingredient does. Bake this rustic treat in 60 minutes.

Ready in 25 minutes, these Crispy Air Fryer Apple Hand Pies are delicious. We include the key steps to get a golden, flaky crust for your dessert.

Buttery, mahogany Apple Puff Pastries with cinnamon spice. Includes the section Making The Pastries for a crisp finish. Ideal for autumn brunch.

Home bakers will love this Apple Tart. It combines a buttery crust with nutty filling, and we explain what makes this tart work in our guide.

Puff pastry, cream cheese, and turbinado sugar make this Apple Cream Cheese Tart. It includes a helpful ingredient role table and takes 40 minutes.

Warm, melted brie and honey-glazed fruit define these Apple Brie Tarts. Our guide includes step-by-step instructions to ensure a crisp crust every time.

Buttery Apple Puff Pastry Tarts with a salty twist. Check the section How to Make It for the flipping technique. Great for a cozy autumn brunch.

Granny Smith apples, brown sugar, and butter make these Caramel Apple Tarts. Use the ingredient substitute table to finish them in 33 minutes.

Ready in 55 min, these Apple Tarts feature a buttery crust. The step by step baking section ensures a crisp and golden finish for every guest.

The section on why pre cooking matters explains how to avoid soggy crusts. These Apple Tarts are ideal for home bakers hosting a seasonal gathering.

Puff pastry, Granny Smith apples, and butter make these Baked Apple Roses. The guide includes a section on putting the roses together in 55 minutes.

Soggy bottoms often ruin fruit tarts. This Apple Puff Pastry avoids that by sautéing fruit first; see our guide on making the pastry squares for tips.

Home bakers seeking a treat will love these Mini Puff Pastry Apple Pies. Our why this works section explains how pre-cooking the filling ensures a crisp crust.

Fall dessert lovers will adore this Upside Down Apple Tart. Our guide includes a quick method comparison to keep the buttery crust crisp and golden.

Apple Puff Pastry Strudel with a crisp, buttery crust. Learn specific tips in the baking the strudel guide. Ready in 55 minutes for a rustic treat.

Granny Smith apples, brown sugar, and butter make this Apple Puff Pastry Tart. It includes a guide on putting the tart together and takes 40 min.

Fold a buttery crust over sliced fruit to make this Apple Galette. A detailed guide ensures a golden crust and tender fruit in 1h 45min.

Autumn bakers will love this Pumpkin Sourdough. Check our guide on why this recipe works to achieve a crackling crust and tender crumb.

Ready in 1h 15min, this Pumpkin Sourdough Bread brings autumn warmth to your table. It includes a guide to the baking process for a crackly, mahogany crust.

Home-baked loaves often lack a crackling crust. This Dutch Oven Pumpkin Bread uses steam for professional results; see our equipment needed list.

Pumpkin bread often turns out too dense. This Pumpkin Spice Sourdough Bread uses high-protein flour for lift and includes an ingredient substitution table.

Pumpkin puree can make loaves too dense. This Pumpkin Sourdough Bread manages moisture for a lighter result; check the section Making the Loaf for tips.

Ready in 45 min, these Salted ButterPecan Shortbread Cookies are a treat. Use our ingredient swap table to customize the crunch for any diet.