Recipes - Page 2

This cinnamon-spiced treat is a moist Apple Bundt Cake with Caramel Glaze. Use the step-by-step baking guide to ensure a…

This Easy Fresh Apple Cake stays moist for days using oil and sour cream. The recipe includes a detailed baking guide.

Yogurt and apples create a light, airy crumb. This Spiced Apple Bundt Cake is for autumn lovers and includes a helpful guide to…

Cinnamon, fresh apples, and butter create this Caramel Apple Bundt Cake. It includes an ingredient role table and takes 80 min…

A moist, spiced treat with fresh fruit pieces is this Apple Cinnamon Bundt Cake.

Apple Bundt Cake with a tender, harvest-style crumb. Includes a table showing what each ingredient does.

Ready in 25 minutes, these Crispy Air Fryer Apple Hand Pies are delicious. We include the key steps to get a golden, flaky crust…

Ready in 22 minutes, these Air Fryer Puff Pastry Apple Pies are a treat. The Recipe Specs section helps you get the timing right…

Buttery, mahogany Apple Puff Pastries with cinnamon spice. Includes the section Making The Pastries for a crisp finish.

Home bakers will love this Apple Tart. It combines a buttery crust with nutty filling, and we explain what makes this tart work…

Puff pastry, cream cheese, and turbinado sugar make this Apple Cream Cheese Tart.

Warm, melted brie and honey-glazed fruit define these Apple Brie Tarts. Our guide includes step-by-step instructions to ensure a…

Buttery Apple Puff Pastry Tarts with a salty twist. Check the section How to Make It for the flipping technique.

Granny Smith apples, brown sugar, and butter make these Caramel Apple Tarts. Use the ingredient substitute table to finish them…

Ready in 55 min, these Apple Tarts feature a buttery crust. The step by step baking section ensures a crisp and golden finish for…

The section on why pre cooking matters explains how to avoid soggy crusts. These Apple Tarts are ideal for home bakers hosting a…

Get a buttery, crisp finish with these Air Fryer Apple Turnovers. Learn why pre-cooking the apples prevents soggy crusts in our…

Puff pastry, Granny Smith apples, and butter make these Baked Apple Roses. The guide includes a section on putting the roses…

Soggy bottoms often ruin fruit tarts. This Apple Puff Pastry avoids that by sautéing fruit first; see our guide on making the…

Home bakers seeking a treat will love these Mini Puff Pastry Apple Pies. Our why this works section explains how pre-cooking the…

Fall dessert lovers will adore this Upside Down Apple Tart. Our guide includes a quick method comparison to keep the buttery…

Apple Puff Pastry Strudel with a crisp, buttery crust. Learn specific tips in the baking the strudel guide.

Granny Smith apples, brown sugar, and butter make this Apple Puff Pastry Tart. It includes a guide on putting the tart together…

Fold a buttery crust over sliced fruit to make this Apple Galette. A detailed guide ensures a golden crust and tender fruit in 1h…

Autumn bakers will love this Pumpkin Sourdough. Check our guide on why this recipe works to achieve a crackling crust and tender…

A tangy crumb with a shattering crust defines this NoKnead Pumpkin Sourdough Bread.

Ready in 1h 15min, this Pumpkin Sourdough Bread brings autumn warmth to your table.

Home-baked loaves often lack a crackling crust. This Dutch Oven Pumpkin Bread uses steam for professional results; see our…

Pumpkin bread often turns out too dense. This Pumpkin Spice Sourdough Bread uses high-protein flour for lift and includes an…

Pumpkin puree can make loaves too dense. This Pumpkin Sourdough Bread manages moisture for a lighter result; check the section…